Debby Ardi
Product Owner at Sanghiang Perkasa Pt- Claim this Profile
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English Full professional proficiency
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German Limited working proficiency
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Indonesian Native or bilingual proficiency
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Bio
Experience
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Sanghiang Perkasa Pt
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Indonesia
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Dairy Product Manufacturing
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100 - 200 Employee
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Product Owner
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Jan 2019 - Present
- Innovation and Development system specialist -- a web program used for Nutrition Fact Calculation, determine appropriate claims, and database storage.- Do testing, troubleshooting issues, create SOP/manual guideline- Conduct Training to related teams regularly and whenever new features is deployed.- Oversee the development of products from all standpoint including but not limited to business, technology, and regulations- Project management : ensure development and improvement are running on time, which includes doing sizing and prioritisation of tasks.
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System Developer
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Feb 2018 - Jan 2019
- System analysist & solution architect for web-based program dedicated for R&D Team (formulation systems & database RM)- System improvement for oracle system to adapt new Business Processes.- R&D representative in a development project of new oracle system for PT. Global Vita Nutritech (GVN, sister company of PT. SHP)- Integrating oracle system PT. GVN with PT. SHP.- Problem solving related to systems and maintaining data.
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Johnson & Johnson
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United States
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Hospitals and Health Care
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700 & Above Employee
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Procument
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Jun 2017 - Nov 2017
- Indirect Procurement to support Marketing- Value evaluation for PR Agencies, EO, digital agencies, etc- Rate card creation for marketing materials & support such as garments, & courier- Capability assessment of possible new vendors- Smart spending strategy
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PT Indofood Fritolay Makmur
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Indonesia
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Manufacturing
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300 - 400 Employee
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Product Developer
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Feb 2012 - Feb 2017
- As a product developer (Snack Food)- Create system for standard usage (SAP) and formulation- FSMS team- Sensory test evaluation- Shelf Life Studies- Validation for Food Safety- SAP Maintenance
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PT Indofood Sukses Makmur Tbk
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Indonesia
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Manufacturing
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700 & Above Employee
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Internship
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Sep 2008 - Nov 2008
- Quality Control incoming goods & processing- Conduct several analysis, including: MC Analysis Gluten Analysis Fat Content Analysis- Sampling method
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Education
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Universitas Swiss German Serpong
Bachelor’s Degree, Food Science and Technology