David Zhou
Executive Sous Chef at Hawksworth Restaurant Group- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Vancouver, British Columbia, Canada, CA
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Bio
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Credentials
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Red Seal Cook (Professional Cook 3)
Industry Training Authority (ITA)Jun, 2019- Nov, 2024
Experience
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Hawksworth Restaurant Group
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Canada
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Restaurants
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1 - 100 Employee
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Executive Sous Chef
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Feb 2020 - Present
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Sprezzatura Restaurant
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Vancouver, British Columbia, Canada
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Sous Chef
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Jun 2019 - Jan 2020
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Hawksworth Restaurant Group
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Canada
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Restaurants
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1 - 100 Employee
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Junior Sous Chef
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Aug 2017 - Jun 2019
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Line Cook
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May 2016 - Aug 2017
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Glowbal Restaurant Group
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Canada
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Hospitality
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100 - 200 Employee
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Chef De Partie
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Jun 2015 - Feb 2016
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The Abbey: Coffee, Music and Art Lounge
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Food and Beverage Services
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1 - 100 Employee
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Line Cook
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Jun 2014 - Jun 2015
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Education
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2019 - 2019
Vancouver Community College (VCC)
Culinary Art (Cook) Apprentice Level 3 -
2013 - 2014
Vancouver Community College (VCC)
Culinary Arts (Cook) Apprentice Level 1 & 2
Community
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