Experience

Stay at home dad

• Individual and Family Services
• 400 - 500 Employee

• Daddy

  • Oct 2014 - Present

  As the primary supplier of life, entertainment, and nourishment I was kept quite busy for twenty-four hours a day making certain my child received a balanced day full of love and life lessons. As the primary supplier of life, entertainment, and nourishment I was kept quite busy for twenty-four hours a day making certain my child received a balanced day full of love and life lessons.



Tastebuds & Co. Cafe

• Calgary, Canada Area

• Manager

  • May 2007 - Sep 2014

  Managed one to four coworkers. Prepared and served espresso beverages, drip coffee, tea, and blended beverages. Prepared and served hot and cold food. Maintained a clean dining area, serving area, and kitchen, and washed dishes. Balanced cash register, opened and closed cafe. Trained employees in serving, cashier, and barista protocol. Managed one to four coworkers. Prepared and served espresso beverages, drip coffee, tea, and blended beverages. Prepared and served hot and cold food. Maintained a clean dining area, serving area, and kitchen, and washed dishes. Balanced cash register, opened and closed cafe. Trained employees in serving, cashier, and barista protocol.



Chartwells Food Service

• United States
• Food and Beverage Manufacturing
• 100 - 200 Employee

• Shipping/Receiving

  • Oct 2006 - Apr 2007

  Received goods for delivery and storage. Delivered foodstuffs and kitchen equipment to various classrooms and cafeterias around the SAIT campus. Delivered catering equipment to onsite and offsite SAIT campuses. Organized and filed paperwork. Maintained a clean and organized food warehouse. Received goods for delivery and storage. Delivered foodstuffs and kitchen equipment to various classrooms and cafeterias around the SAIT campus. Delivered catering equipment to onsite and offsite SAIT campuses. Organized and filed paperwork. Maintained a clean and organized food warehouse.



Yukon Inn

• Canada
• Hospitality
• 1 - 100 Employee

• Banquets and Catering Supervisor

  • Aug 2003 - Apr 2006

  Supervised one to six coworkers. Met with clients and prepared banquet meeting rooms according to their needs and specifications. Trained employees in proper banquet and meeting room protocol Maintained a work schedule for banquet staff. Supervised, directed and assisted staff during conferences, concerts, weddings and other events of all sizes. Coordinated and served buffet dinners and plated service. Stocked and maintained banquet bar stations and bartended events. Supervised one to six coworkers. Met with clients and prepared banquet meeting rooms according to their needs and specifications. Trained employees in proper banquet and meeting room protocol Maintained a work schedule for banquet staff. Supervised, directed and assisted staff during conferences, concerts, weddings and other events of all sizes. Coordinated and served buffet dinners and plated service. Stocked and maintained banquet bar stations and bartended events.