David McPhail

Custodian at JCPS eSchool
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Contact Information
us****@****om
(386) 825-5501
Location
US

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Bio

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5.0

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Marvina Marshall

David is an ambitious young man and a great team player who strives to do his best at any task given. This young man will go far in his endeavor.

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Experience

    • United States
    • 1 - 100 Employee
    • Custodian
      • Apr 2021 - Present
    • United States
    • Outsourcing and Offshoring Consulting
    • 700 & Above Employee
    • Inventory Control Clerk
      • Sep 2017 - Jan 2018

      Oversee of inventory of all material and parts for multiple areas within the warehouse. Also one of the main forklift operators for the building for all areas. Also oversee all shipping and receiving of materials and packaging. Maintain up to date inventory of materials and products. Also completed orders for each area. Oversee of inventory of all material and parts for multiple areas within the warehouse. Also one of the main forklift operators for the building for all areas. Also oversee all shipping and receiving of materials and packaging. Maintain up to date inventory of materials and products. Also completed orders for each area.

    • United States
    • Armed Forces
    • 700 & Above Employee
    • BM3
      • Jan 2014 - Feb 2015

      Supervised UNREP, CONREP, and RHIB operations onboard USS Dewey (DDG-105). Supervised painting and general upkeep of USS Dewey’s appearance. Stood over 300hrs of unarmed watch while onboard USS Dewey.

    • OS
      • Dec 2009 - Jan 2014

      Supervised combat operations onboard USS McClusky (FFG- 41). GCCS-M operator, radar operator, chartplotter, lookout, and phone talker qualified while onboard USS McClusky. Overseer of all charts in combat while onboard USS Dewey. Stood 200hrs of unarmed watch and 2,500hrs armed watch aboard USS Dewey. Completed over 1,5000hrs of preventive maintenance while onboard USS McClusky. Stood unarmed surveillance while stationed at Region Legal Southwest Office. Supervised upkeep of Region Legal Southwest Office. Show less

    • Restaurants
    • 700 & Above Employee
    • Cashier/Cook
      • 2007 - 2008

Education

  • Sullivan University
    Associate’s Degree, Culinary Arts/Chef Training
    2016 - 2017
  • Southwestern Community College District
    2015 - 2017
  • Jeffersonville High School
    2006 - 2009

Community

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