Experience

Artizan Food Co.

• Ireland
• Food and Beverage Services
• 1 - 100 Employee

• Chef De Partie

  • Jun 2022 - Present



Avoca

• Canada
• Design Services
• 1 - 100 Employee

• Chef De Partie

  • Feb 2018 - Present

  Preparation & display of food for cold food counter. Preparation of food for hot service kitchen. Completion of busy breakfast & lunch service. Development of new dishes and menu items. Ordering of stock and maintaining appropriate stock levels. Ensuring HACCP is adhered to and completion of all relevant documentation. Preparation & display of food for cold food counter. Preparation of food for hot service kitchen. Completion of busy breakfast & lunch service. Development of new dishes and menu items. Ordering of stock and maintaining appropriate stock levels. Ensuring HACCP is adhered to and completion of all relevant documentation.



Sprout & Co

• Ireland
• Restaurants
• 1 - 100 Employee

• Head Chef

  • May 2017 - Feb 2018

  Preparation of hot & cold food items for service. Monitoring and ordering stock. Delegation of duties to staff members and completion of weekly staff rota. Ensuring HACCP is adhered to and all necessary documentation is completed. Preparation of hot & cold food items for service. Monitoring and ordering stock. Delegation of duties to staff members and completion of weekly staff rota. Ensuring HACCP is adhered to and all necessary documentation is completed.



RTÉ

• Poland
• IT Services and IT Consulting
• 1 - 100 Employee

• Food Safety Consultant

  • May 2016 - Jul 2016

  Management of competitors prior to competition including traceability of all purchased food products and ensuring HACCP was adhered to throughout by maintaining records. Production of food on day of filming for presentation and production of samples for public tasting. Management of competitors prior to competition including traceability of all purchased food products and ensuring HACCP was adhered to throughout by maintaining records. Production of food on day of filming for presentation and production of samples for public tasting.



Freshways Food Co

• Ireland
• Food and Beverage Services
• 1 - 100 Employee

• Product Development Chef

  • Jan 2015 - Jun 2015

  Development of new products from initial concept stage to launch. Sourcing of suitable raw materials from suppliers through information and samples. Completion of internal trials on products in development stage. Participation in and preparation of samples for customer presentations. Completion of sensory trials once product has passed through development stage. Benchmarking against similar competitors’ products. Continuously update all necessary documentation. Development of new products from initial concept stage to launch. Sourcing of suitable raw materials from suppliers through information and samples. Completion of internal trials on products in development stage. Participation in and preparation of samples for customer presentations. Completion of sensory trials once product has passed through development stage. Benchmarking against similar competitors’ products. Continuously update all necessary documentation.



Clyde Court Hotel

• Ireland
• Hospitality
• 1 - 100 Employee

• Commis Chef

  • Jun 2013 - Aug 2013

  This position was part of a work placement module in DIT. Primary function was in the banqueting kitchen where food had to be prepared for up to 400 guests attending weddings, conferences etc. Maintaining high hygiene standards and completion of all necessary HACCP documentation. Commis Chef in the entre and veg sections of the hotel’s restaurant kitchen during peak times. This position was part of a work placement module in DIT. Primary function was in the banqueting kitchen where food had to be prepared for up to 400 guests attending weddings, conferences etc. Maintaining high hygiene standards and completion of all necessary HACCP documentation. Commis Chef in the entre and veg sections of the hotel’s restaurant kitchen during peak times.



Ulster Bank

• United Kingdom
• Banking
• 700 & Above Employee

• Cashier

  • Oct 2011 - Nov 2011

  customer transactions, foreign currency customer transactions, foreign currency



AIB

• Italy
• Consumer Electronics

• Bank Official

  • Apr 2006 - Jun 2008

  Calculating, Billing and Collection of fees. Running Cashpool Reports. Administration of Letters of Credit. Administration of Syndicate Loans. Interaction with Corporate Lenders and Dealers. Interaction with Treasurers and Financial Controllers Calculating, Billing and Collection of fees. Running Cashpool Reports. Administration of Letters of Credit. Administration of Syndicate Loans. Interaction with Corporate Lenders and Dealers. Interaction with Treasurers and Financial Controllers