Experience

Commercial Kitchen

• United States
• Consumer Services
• 1 - 100 Employee

• Director Of Corporate Operations

  • Feb 2018 - Present

  Executive Management team, Direct IT Department, Technician and factory training, Food Service Industry relations, Direct Customer Service/ Dispatch Department.

• Director of Field Operations and Training/Development

  • Feb 2008 - Feb 2018

  Executive Management team, IT/ software support, Technicians and factory training, Food Service Industry relations.

• Branch Operations Manager

  • May 1996 - Feb 2008

  Management team, Opened and operated new branch office in Austin, Texas.

• Certified Master Technician

  • May 1988 - May 1996

  Worked as a service technician on commercial food equipment repair and installation. Certified in electric, gas , steam, and water. Trained on over 40 types of equipment.



CFESA

• United States
• Food and Beverage Services
• 1 - 100 Employee

• Technical Trainer

  • Jan 2015 - Present

  Certified CFESA trainer (Gas)

• Vice President

  • Jan 2022 - Sep 2022

• Secretary

  • Jan 2019 - Jan 2022

  Secretary on the board of directors.

• Director

  • Mar 2016 - Jan 2019

  Served as a director on the board.



Lachappelle Electric

• United States

• Journeyman electrician

  • Jun 1981 - Mar 1988

  Four year apprenticeship, 3 years journeyman electrician. Four year apprenticeship, 3 years journeyman electrician.