David Dearstyne, CEC
Operations Manager at El Arroyo Mexican Restaurant- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Experience
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El Arroyo Mexican Restaurant
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United States
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Medical Equipment Manufacturing
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1 - 100 Employee
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Operations Manager
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Nov 2012 - Present
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Royal Oaks Country Club
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Hospitality
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1 - 100 Employee
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Executive Chef
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Sep 2010 - Oct 2012
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Bentwater Yacht and Country Club
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Hospitality
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1 - 100 Employee
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Executive Chef
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2008 - 2010
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Reynolds Plantation
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United States
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Real Estate
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Chef de Cuisine
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2006 - 2008
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Chef/Owner
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1998 - 2005
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ClubCorp
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United States
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Hospitality
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100 - 200 Employee
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Executive Chef
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1986 - 1989
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Grand Hyatt New York
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United States
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Hospitality
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100 - 200 Employee
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Chef Tournant
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1982 - 1986
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Education
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Culinary Institute of America
AOS
Community
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