Dave Emerson

General Manager at Icon Entertainment Group
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Contact Information
us****@****om
(386) 825-5501
Location
Nashville Metropolitan Area, US
Languages
  • English -

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Bio

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Credentials

  • WSET Level 2 Award in Wine and Spirits
    WSET — Wine & Spirit Education Trust
    Mar, 2017
    - Nov, 2024
  • Level 1 Cicerone Certification
    Cicerone® Certification Program
    Feb, 2017
    - Nov, 2024
  • ServSafe Allergens Certification
    National Restaurant Association
    Feb, 2017
    - Nov, 2024
  • ServSafe Food Protection Manager Certification
    National Restaurant Association
    Jul, 2014
    - Nov, 2024
  • ServSafe Food Handler Certification
    National Restaurant Association
    Jun, 2014
    - Nov, 2024

Experience

    • United States
    • Entertainment Providers
    • 1 - 100 Employee
    • General Manager
      • Sep 2020 - Present

    • Manager
      • Mar 2019 - Sep 2020

    • Hospitality
    • 500 - 600 Employee
    • Director Of Food And Beverage
      • Oct 2018 - Sep 2020

    • United States
    • Entertainment Providers
    • 1 - 100 Employee
    • Barkeep/ Server/ Floor Supervisor & Full Time Student of WSET and Cicerone Programs
      • Aug 2017 - Mar 2018

      Working part time at the historic Skull's Rainbow Room while pursuing my level 3 WSET Certification in wine & my level 2 Certified Cicerone diploma. Working part time at the historic Skull's Rainbow Room while pursuing my level 3 WSET Certification in wine & my level 2 Certified Cicerone diploma.

    • Assistant General Manager
      • Mar 2017 - Aug 2017

    • United States
    • Retail
    • 700 & Above Employee
    • General Manager Restaurant Division
      • Feb 2016 - Jan 2017

      120 seat casual-fine dining restaurant located inside Nordstrom at Green Hills. Specializing in wine, craft cocktails, and fine cuisine. 120 seat casual-fine dining restaurant located inside Nordstrom at Green Hills. Specializing in wine, craft cocktails, and fine cuisine.

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Assistant General Manager - Rock Bottom Brewery
      • Jun 2011 - Aug 2015

      In-House brewery and restaurant located on the booming Broadway entertainment strip in downtown Nashville. In-House brewery and restaurant located on the booming Broadway entertainment strip in downtown Nashville.

    • Manager/ Bartender/ Server
      • Jul 2010 - Jun 2011

      Manager and Bartender for Bar L'Etranger - a rustic, eclectic, old world style French cafe and bar. Specialized in French wine, classic craft cocktails, and charcuterie.Server for Due Amici - modern Italian fine dining with an impressive Italian and American wine selection. Manager and Bartender for Bar L'Etranger - a rustic, eclectic, old world style French cafe and bar. Specialized in French wine, classic craft cocktails, and charcuterie.Server for Due Amici - modern Italian fine dining with an impressive Italian and American wine selection.

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Assistant General Manager
      • May 2009 - Apr 2010

      Partner with the General Manager to facilitate all operations of the business. Partner with the General Manager to facilitate all operations of the business.

    • General Manager/ NSO Bar Trainer
      • Jan 2008 - Jan 2009

      Worked for Chef Rick Lopez in two separate locations:General Manager for Trattoria La Tavola - Riverside Drive location, Dublin OH.Opening Bar Trainer for Knead Urban Diner - Downtown Columbus, OH. Worked for Chef Rick Lopez in two separate locations:General Manager for Trattoria La Tavola - Riverside Drive location, Dublin OH.Opening Bar Trainer for Knead Urban Diner - Downtown Columbus, OH.

    • NSO, Sales Manager, Beverage Manager - Brazenhead Irish Pub
      • Jan 2005 - Jan 2006

    • General Manager - Brazenhead Irish Pub
      • Jan 2003 - Jan 2005

    • General Manager - Brazenhead Irish Pub
      • Nov 1998 - Jan 2003

Education

  • Columbus State
    Associate of Arts (A.A.), Associate of Arts
    1994 - 1996

Community

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