Experience

BrainXchange

• United States
• Media Production
• 1 - 100 Employee

• Business Development Manager

  • Nov 2019 - Present

  BrainXchange is a boutique conference company dedicated to providing interactive learning and intelligent networking opportunities for leading minds and industry professionals at every quality event it produces. BrainXchange is pioneering a new way that business is being conducted and connections are being made. Areas of interest include: Industry 4.0, Wearable Technology, Augmented Reality, Virtual reality, Mixed Reality, Smart Glasses, Head Mounted Devices/Displays, Body Worn Devices, Internet of Things, Cloud Computing, Exoskeletons, Robotics, Cognitive Computing, Artificial Intelligence, Additive Manufacturing, Nanotechnology, Big Data, Cyber-security, Cognitive Computing Show less


The Chefs'​ Warehouse
• Sales Associate

  • Oct 2015 - Jun 2019

Marina Grille
• United States
• Restaurants
• Consultant

  • Jul 2015 - Oct 2015


THE PARLOR

• Consumer Services

• Chef de Cuisine

  • Sep 2013 - Jul 2015

  In charge of managing every aspect of the kitchen, scheduling, food ordering and preparation. Planning daily menu, unique specials, oversees all kitchen operations, staff and recipe testing. In charge of managing every aspect of the kitchen, scheduling, food ordering and preparation. Planning daily menu, unique specials, oversees all kitchen operations, staff and recipe testing.



FOODfreaks Inc.

• United States
• Food & Beverages
• 1 - 100 Employee

• Corporate Chef/ Owner

  • Mar 2011 - Sep 2013

  Co-owned and operated a gourmet compact and mobile Food Truck. Conceived and developed from idea to implementation, all aspects of menu and day to day operations regarding food planning and preparation. A nontraditional category with impeccably proportioned sandwiches. Featured as one of Brooklyn Brewery’s preferred vendors and handled many mainstream events, including; Governor’s Ball, NY City Food & Wine Festival, Electric Zoo, Brooklyn’s Bounty, Hester Street Fair, Weddings, Corporate/Family Parties and Catering at event spaces and the home. Advertised by Fox News, CBS, NY Times, The Brooklyn Paper Show less



Xaviers on the Hudson X2O

• Executive Sous Chef

  • Jun 2007 - Mar 2011

  - efficient running of the kitchen area -in charge of the overall preparation of all the food served to all dining areas -food cost analysis -ordering - inventory -menu conception/logistics - efficient running of the kitchen area -in charge of the overall preparation of all the food served to all dining areas -food cost analysis -ordering - inventory -menu conception/logistics