Darrow Palma

Safety Committee Operations at Saint Archer Brewing Company
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Contact Information
Location
San Diego County, California, United States, US
Languages
  • Intermediate Spanish -

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Credentials

  • Project Management Professional (PMP)
    San Diego State University

Experience

    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • Safety Committee Operations
      • Apr 2019 - Present

      Striving for a safer workplace considering the Environmental, Health, and Safety well being of all employees.

    • Warehouse Logistics Coordinator
      • Jun 2016 - Present

    • Germany
    • Plastics Manufacturing
    • 1 - 100 Employee
    • Sales Administrative Assistant
      • 2015 - May 2016

       Create Sales Purchase Orders, Invoices between domestic suppliers and international buyers Coordinate transportation for domestic and international logistics to meet timeline  Create Sales Purchase Orders, Invoices between domestic suppliers and international buyers Coordinate transportation for domestic and international logistics to meet timeline

    • Project Manager
      • Apr 2014 - Feb 2015

      Project Manager who coordinates production timelines and logistics of custom designed, micro brewery systems for the craft beer industry. Project Manager who coordinates production timelines and logistics of custom designed, micro brewery systems for the craft beer industry.

    • United States
    • Food Production
    • 700 & Above Employee
    • Warehouse Superintendent
      • Jul 2012 - Feb 2014

      Warehouse Supervisor at the Southern California Distribution Center for Mc Donalds and Chipotle food and beverage supplies. Warehouse Supervisor at the Southern California Distribution Center for Mc Donalds and Chipotle food and beverage supplies.

    • United States
    • Software Development
    • Logistics Superintendent
      • Nov 2004 - Jun 2012

      Managed a 15 million dollar fresh foods warehousing operation that served as the west coast distribution center to grocery markets in Southern California. Managed a 15 million dollar fresh foods warehousing operation that served as the west coast distribution center to grocery markets in Southern California.

Education

  • San Diego State University-California State University
    Project Management, Business, Management, Marketing, and Related Support Services
    2014 - 2015
  • San Francisco State University
    International Relations and Affairs
    1996 - 1998
  • San Francisco State University
    International Relations and National Security Studies
    1996 - 1998
  • Palomar Community College
    Associates, Business
    1993 - 1995

Community

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