Experience

University of Chemistry and Technology in Prague (UCT Prague)

• Czechia
• Higher Education
• 300 - 400 Employee

• Docent

  • Oct 2022 - Present

• Researcher and Analytical Specialist in Metrology and Testing Laboratory

  • Mar 2011 - Present

  Food analysis in accredited laboratory (ISO 17025) - Department of Food Analysis and NutritionResearch and development in food contaminants analysis (UPLC-MS/MS, GC/MS)Optimization and validation of analytical procedures for environmental contaminants ( brominated and poly- /perfluoroalkylated compounds, their derivatives and metabolites)Preparation of standard operation proceduresParticipation in external and internal audits



VŠCHT Praha - UCT Prague

• Czechia
• Research Services
• 200 - 300 Employee

• Professor Assistant

  • Jun 2011 - Oct 2022

  Development and validation of analytical methods for the determination of environmental contaminants in food and environmental samples using liquid chromatography with mass spectrometric detection (LC-MS) Lecturing of course Analysis of Natural Bioactive Compounds and laboratories of Chemical Food Safety, Analysis of Natural Bioactive Compounds and Analysis of Food and Natural Products Consultation and supervision of bachelor and diploma thesis Development and validation of analytical methods for the determination of environmental contaminants in food and environmental samples using liquid chromatography with mass spectrometric detection (LC-MS) Lecturing of course Analysis of Natural Bioactive Compounds and laboratories of Chemical Food Safety, Analysis of Natural Bioactive Compounds and Analysis of Food and Natural Products Consultation and supervision of bachelor and diploma thesis