Experience

Renault Winery Resort

• United States
• Hospitality
• 1 - 100 Employee

• Front Desk Agent

  • May 2021 - Present



Tropicana Atlantic City

• Front Desk Agent

  • Aug 2017 - Mar 2023

  As a front desk agent at a hotel/casino, I am responsible for checking in and checking out guests in the hotel's main lobby. Additionally, I give out clear directions to nearby areas of interest in the hotel and transportation stops around the area of Atlantic City. As a front desk agent at a hotel/casino, I am responsible for checking in and checking out guests in the hotel's main lobby. Additionally, I give out clear directions to nearby areas of interest in the hotel and transportation stops around the area of Atlantic City.



YMCA Camp Ockanickon, Inc.

• Non-profit Organization Management
• 1 - 100 Employee

• CIT/LIT Director

  • Jun 2016 - Aug 2016

  This program is a counselor in training and leadership in training program for 15-year olds and 16-year olds, I had the pleasure of teaching the next generation of potential staff members how to become a great counselor and leader. My responsibilities consisted of teaching key points of a great leader and counselor, showing that camp is fun even when you must be a role model, and teaching them how to interact and approach any difficult situation they might have with a younger camper or co-counselor. Improved my leadership and teamwork skills.



YMCA Camp Matollionequay

• Camp Counselor

  • Jun 2012 - Aug 2016

  I had the privilege to oversee children of all ages and made sure that they had fun at camp in every session. This job taught me teamwork and gave me experience in childcare. I was responsible to teach the kid learn how to be caring, honest, responsible, and respectful. I have been working there on staff for about 3 years for only the summer. I had the privilege to oversee children of all ages and made sure that they had fun at camp in every session. This job taught me teamwork and gave me experience in childcare. I was responsible to teach the kid learn how to be caring, honest, responsible, and respectful. I have been working there on staff for about 3 years for only the summer.



YMCA Camp Ockanickon, Inc.

• Non-profit Organization Management
• 1 - 100 Employee

• Archery Director

  • Jun 2015 - Aug 2015

  I taught campers of all ages how to properly and safely shoot a bow and arrow.I learned teaching skills and learned how to interact with different age groups.•I prepared lesson plans for each session which improved my organization skills.The age groups ranged from 7 years old to 16-year olds.

• Hostess/Food Runner

  • Oct 2012 - May 2015

  As a hostess, my responsibilities were to greet guest and walk them to their table. Utilize the touch screen automated computer system to determine seating availability. I also answered the phone and assisted with ToGo orders. I monitored the restaurant and responded quickly to any of the guests needs if their server wasn’t present. As a food runner, my responsibilities consisted of putting the final touches on a prepared entrée before it is ready to be served to the guests. Then I would serve the food to the assigned table. Also, I cleared dirty plates from the table so it can then be cleaned and reset for the next guests.