Daniel P. Attard

Founder at Bohemian Creatives
  • Claim this Profile
Contact Information
Location
Dublin, County Dublin, Ireland, IE

Topline Score

Topline score feature will be out soon.

Bio

Generated by
Topline AI

You need to have a working account to view this content.
You need to have a working account to view this content.

Experience

    • Ireland
    • Events Services
    • 1 - 100 Employee
    • Founder
      • May 2021 - Present

      Dublin, County Dublin, Ireland Bohemian Creatives is a curator of luxuriously real Hospitality, Events & Weddings, here to listen intuitively and deliver excellence. With a strong focus on connection and inspired by the beauty of the everyday, allow us to accompany you on your journey and bring your dreams to life so that you can focus on making memories !

    • Ireland
    • Events Services
    • 1 - 100 Employee
    • Senior Wedding & Event Planner
      • Jan 2020 - Apr 2021

      County Dublin, Ireland - Weddings & Events planning, design and production - Full end-to-end client management from enquiry through to post-event - Covid-19 client relationship management - Implementation & best practice use of systems (including Hubspot, Curate & Google Suite) - Organising of facilities & management of all event details including decor, catering, entertainment, transportation, location, invitee list, equipment, etc. - Specification of staffing requirements & coordination of their… Show more - Weddings & Events planning, design and production - Full end-to-end client management from enquiry through to post-event - Covid-19 client relationship management - Implementation & best practice use of systems (including Hubspot, Curate & Google Suite) - Organising of facilities & management of all event details including decor, catering, entertainment, transportation, location, invitee list, equipment, etc. - Specification of staffing requirements & coordination of their activities - Full Management of project budgets (upto €200k) - Support & Training of junior & new team members - Support for the wider internal team including Sales, Design, Marketing & Production Teams - Proactive handling of any arising issues including event days Show less

    • Senior Event Manager
      • Nov 2018 - Jan 2020

      London, United Kingdom - End-to-end management including design, build and day-of coordination - Weddings, Private Parties, Brand Launches, Conferences, Design & Styling - Lead generation and transformation - Venue search & relationship management - Client consultation - Full budgetary control, upto £200k - Food & beverage consultation & menu design - Guest & delegate management, upto 600 - Logistics & scheduling - Marketing - Entertainment; musicians, bands, - Floral & foliage… Show more - End-to-end management including design, build and day-of coordination - Weddings, Private Parties, Brand Launches, Conferences, Design & Styling - Lead generation and transformation - Venue search & relationship management - Client consultation - Full budgetary control, upto £200k - Food & beverage consultation & menu design - Guest & delegate management, upto 600 - Logistics & scheduling - Marketing - Entertainment; musicians, bands, - Floral & foliage design - Production - lighting, sound & AV - Supplier selection & coordination - Team training & management - Full day-of event management

    • Freelance
      • May 2018 - Nov 2018

      London, United Kingdom

    • United Kingdom
    • Hospitality
    • 100 - 200 Employee
    • Graduate Management Program - Rooms Division
      • Jun 2016 - May 2018

      London, United Kingdom My experience with Rosewood began as a Junior Butler and allowed me the opportunity to execute brand standards on an operational level by meeting all guest requirements, both expected and extraordinary. Shortly thereafter I moved into the role of Butler where I was creating and maintaining client relationships with both guests and lifestyle suppliers, along with training new members of our team. Following what could not have been a better introduction of Rosewood philosophy, my journey… Show more My experience with Rosewood began as a Junior Butler and allowed me the opportunity to execute brand standards on an operational level by meeting all guest requirements, both expected and extraordinary. Shortly thereafter I moved into the role of Butler where I was creating and maintaining client relationships with both guests and lifestyle suppliers, along with training new members of our team. Following what could not have been a better introduction of Rosewood philosophy, my journey took me to the world of Guest Relations (Front Office). Beyond a welcoming smile and keen ear, I was part of a team that has achieved LQA scores unsurpassed by previous brand audits that allowed me the opportunity to develop a role as Departmental Trainer. The brand gave me the opportunity to work on numerous projects, having been specifically involved in an effort to reduce noise in terms of internal communication within the property, rethink the way we maintain stock as a department, evolve our training processes within Guest Relations, maintain a stronger focus on the guest experience and team building. There was also an intense focus on the sales aspect of the role, having personally earned upsell revenue in excess of £100k for the annum, a contribution exceeding 20% of team efforts. By means of this, feedback from colleagues and upper management, and external guest recognition, I earned Diamond Brand Ambassador status. Show less

    • Ireland
    • Hospitality
    • 1 - 100 Employee
    • Food and Beverage Supervisor
      • Jun 2015 - May 2016

      Dublin, Ireland Choosing to gain work experience on the other side of the spectrum, this property, positioned as one of the country's exclusive private rentals, seemed the obvious choice. Having recently been bought over, we were keen to improve the standards offered which allowed me the opportunity to home in on both my management and leadership skills, acting as the overall point of contact for the Castle, leading a group of up to 15 associates in operations. More than 70 events were held over my time here… Show more Choosing to gain work experience on the other side of the spectrum, this property, positioned as one of the country's exclusive private rentals, seemed the obvious choice. Having recently been bought over, we were keen to improve the standards offered which allowed me the opportunity to home in on both my management and leadership skills, acting as the overall point of contact for the Castle, leading a group of up to 15 associates in operations. More than 70 events were held over my time here, including weddings, corporate retreats, and so on. I was actively involved in sales, event planing, operations and overall management. Show less

    • France
    • Hospitality
    • 200 - 300 Employee
    • Stagiaire
      • Jul 2013 - Jun 2014

      Cannes, Provence-Alpes-Côte d’Azur, France As part of Shannon College of Hotel Management’s course structure, we were required to complete a twelve month placement in our language of study, which is French in my case. I was selected to join the team at the Hôtel Martinez in Cannes where I spent my time completely immersed in the language in Accommodation Services (3 months), Front Office (6 months) and Bar l’Amiral (3 months).

Education

  • Shannon College of Hotel Management
    Bachelor of Business Studies (BBS), International Hotel Management
    2012 - 2017
  • St. Aloysius' College, Malta
    Matsec A' Levels & London Edexcel, Pure Mathematics | Marketing | Accounting | Economics | IT | Systems of Knowledge | English
    2010 - 2012
  • St. Edward's College, Malta
    Matsec O' Levels & Cambridge IGCSE
    1999 - 2010

Community

You need to have a working account to view this content. Click here to join now