Experience

Stinger Logistics, Inc
• United States
• Truck Transportation
• 1 - 100 Employee
• Operations Manager

  • Jul 2020 - Present


Southern Glazer's Wine & Spirits

• United States
• Beverage Manufacturing
• 700 & Above Employee

• District Manager

  • Dec 2018 - Jun 2019

• Chain Sales Merchandiser

  • Feb 2017 - Dec 2018


BMW of North America, LLC
• United States
• Motor Vehicle Manufacturing
• 700 & Above Employee
• Product Specialist

  • Feb 2016 - Jun 2018

Southern Wine & Spirits
• United States
• Wine & Spirits
• Intern

  • Jun 2016 - Jul 2016


Lucille's Smokehouse Bar-B-Que

• United States
• Restaurants
• 200 - 300 Employee

• Server

  • Jul 2013 - Jun 2016

  Keeping guests satisfied during their entire dining experience. Personally connecting with guests so hopefully they would not only return once again to the restaurant but return because of my excellent service. Keeping guests satisfied during their entire dining experience. Personally connecting with guests so hopefully they would not only return once again to the restaurant but return because of my excellent service.



Tilly's

• Germany
• Restaurants

• Sales Associate

  • Jun 2014 - Feb 2015

  I personally connected with customers to gain their trust with up to date knowledge of products sold. I also held an eye for detail to keep the store as close to perfection as possible. I personally connected with customers to gain their trust with up to date knowledge of products sold. I also held an eye for detail to keep the store as close to perfection as possible.



YoPlace Frozen Yogurt and More

• United States
• Restaurants

• General Manager

  • May 2011 - Aug 2013

  Was my first job aside from snack bars and babysitting. Worked hard for the first year serving yogurt, preparing food, planning promotional events, and handling money. After the first year I was promoted to a manager and then I would assist in interviewing new employees as well as training them. Manage my team and make their schedule. Take biweekly inventory and run social media accounts. Was my first job aside from snack bars and babysitting. Worked hard for the first year serving yogurt, preparing food, planning promotional events, and handling money. After the first year I was promoted to a manager and then I would assist in interviewing new employees as well as training them. Manage my team and make their schedule. Take biweekly inventory and run social media accounts.