Danielle Scott

Technical Supervisor at Loch Fyne Oysters Ltd
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Contact Information
Location
Sandbank, Scotland, United Kingdom, GB

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Credentials

  • Bookkeeping
    AAT
    May, 2017
    - Sep, 2024
  • Allergen Training
    Food Standards Agency
  • Food labeling
    Food Standards Agency
  • Intermediate Food Hygiene
    Rehis
  • Level 3 Food Safety
    -
  • Level 3 HACCP
    -
  • Personal License Certificate
    City and Guilds
  • Root Cause Analysis
    Food Standards Agency

Experience

    • United Kingdom
    • Food and Beverage Services
    • 1 - 100 Employee
    • Technical Supervisor
      • Nov 2017 - Present

    • Supervisor
      • Oct 2016 - Jun 2017

    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • Waitress
      • Oct 2015 - Mar 2016

      Front of house server Front of house server

    • Supervisor-Waitress
      • Jun 2013 - Aug 2014

      F.O.H waitingRecently promoted to F.O.H supervisorMy duties now include briefing, supervision of staff, dealing with uprising customer complaints, cash flow, cash takings, locking up and opening up and stock control. F.O.H waitingRecently promoted to F.O.H supervisorMy duties now include briefing, supervision of staff, dealing with uprising customer complaints, cash flow, cash takings, locking up and opening up and stock control.

Education

  • City of Glasgow College
    HND, Hospitality Administration/Management
    2014 - 2016
  • Avado Learning
    Level 2-Foundation Certificate, Accounting Technology/Technician and Bookkeeping
    2017 - 2018
  • Dunoon Grammar School
    High School/Secondary Diplomas and Certificates
    2007 - 2013

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