Experience

General Assembly

• United States
• Higher Education
• 700 & Above Employee

• Web Development Immersive

  • Oct 2018 - Present

  Full-stack, full-time, 13 week, 500+ hour, Web Development Immersive Languages and Technologies included: JavaScript, jQuery, HTML5, CSS, Ruby, Ruby on Rails, Node, React, MongoDB, Mongoose, GitHub, PostgreSQL, Bootstrap, SASS, Express, Handlebars, AJAX Capstone Project - Recipe Cards Application --Built a full-stack web application for users to create recipe cards. This application was built using a complex Rails API and custom Javascript for the front-end. --Users can create, add, update and remove recipes and individual instructions/ ingredients within the recipes. Team Project - Bucket List Application (Group Project) --Worked with three other people to create a full-stack application using Express, MongoDB, Mongoose and Handlebars. Users can complete all CRUD actions and store bucket lists. Featured Project - To-Do List Application --Built a full-stack web application for users to track tasks in a To-Do list and save those tasks to a database. This application was built with a custom Javascript frontend, a custom Rails API, full CRUD functionality and token authentication. Featured Project - Tic Tac Toe --Built a front-end Javascript Tic-Tac-Toe application, with game logic, that connects to a third party Show less



CakeSafe

• Food & Beverages
• 1 - 100 Employee

• Office Manager

  • Oct 2015 - Oct 2018

  Office management and daily bookkeeping responsibilities. In charge of all accounts payable/receivable, purchasing, ordering and inventory control. Oversee Customer Service and Vendor Support via email and phone. Compiling and reporting statistical data. Office management and daily bookkeeping responsibilities. In charge of all accounts payable/receivable, purchasing, ordering and inventory control. Oversee Customer Service and Vendor Support via email and phone. Compiling and reporting statistical data.



Pastiche Fine Desserts

• Food & Beverages
• 1 - 100 Employee

• Pastry Prep/Baker/Decorator

  • May 2015 - Jul 2017

  Created cakes, pastries and desserts by following current recipes and formulas. Scratch production of custards, mousses, sauces as needed daily. Decorated hundreds of cakes daily to specific standards. Created cakes, pastries and desserts by following current recipes and formulas. Scratch production of custards, mousses, sauces as needed daily. Decorated hundreds of cakes daily to specific standards.



StateLine Diner

• Foster, RI

• Manager

  • Apr 2013 - Feb 2015

  Managed sales, inventory & cost controls while cultivating service oriented employees. Increased sales and new market development. Fostered excellent relationships and referrals by building rapport with customers. Managed sales, inventory & cost controls while cultivating service oriented employees. Increased sales and new market development. Fostered excellent relationships and referrals by building rapport with customers.



Central Connecticut State University

• Higher Education
• 700 & Above Employee

• Internal Auditor

  • May 2009 - Mar 2013

  Audited all Purchasing Cards issued to CCSU Faculty and Staff. Trained new Purchasing Card Auditors and new Purchasing Cardholders. Maintained and implemented purchasing card hierarchy per State requirements. Audited all Purchasing Cards issued to CCSU Faculty and Staff. Trained new Purchasing Card Auditors and new Purchasing Cardholders. Maintained and implemented purchasing card hierarchy per State requirements.