Daniela Heizmann

Restaurant Manager and Sommelier at Waldhotel Stuttgart GmbH
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Contact Information
us****@****om
(386) 825-5501
Location
Munich, Bavaria, Germany, DE
Skills

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5.0

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Christopher Roberts

Consummate hospitality professional. Daniela excelled at everything she attempted during our time together. Highly recommend her in any new role- she will not disappoint.

Birgit Breuer

Ihre Aufgaben haben Sie stets mit hohem Engagement und großer Sorgfalt erledigt und zu einem Ergebnis beigetragen, das oftmals weit über den Erwartung gewesen ist. Persönlich habe ich Sie als sehr selbstständige, zuverlässige und zielstrebige Kollegin kennengelernt und Sie stets dafür sehr geschätzt.

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Experience

  • Waldhotel Stuttgart GmbH
    • Germany
    • Hospitality
    • 1 - 100 Employee
    • Restaurant Manager and Sommelier
      • Feb 2019 - Present
  • Casa Caminada by Andreas Caminada
    • Restaurant Manager
      • May 2018 - Jan 2019

      Support in the administration and support with the opening of Casa Caminada, afterwards in charge of the Restaurant Casa Caminada Support in the administration and support with the opening of Casa Caminada, afterwards in charge of the Restaurant Casa Caminada

  • Schloss Schauenstein by Andreas Caminada
    • Restaurant Manager
      • Feb 2017 - Jan 2018

      3 Michelin starred restaurant

    • Assistant Restaurant Manager
      • Sep 2016 - Jan 2017

      3 Michelin starred restaurant

  • Severin*s Resort & Spa
    • Germany
    • Hospitality
    • 1 - 100 Employee
    • Assistant Restaurant Manager
      • Apr 2016 - Aug 2016
    • Chef de rang
      • Sep 2011 - Mar 2014

      3 Michelin starred restaurant 3 Michelin starred restaurant

  • Victor's Gourmetrestaurant Schloss Berg
    • Chef de rang
      • Aug 2011 - Sep 2011

      3 Michelin starred restaurant 3 Michelin starred restaurant

  • Le Manoir aux Quat Saisons
    • United Kingdom
    • Hospitality
    • Chef de rang
      • Apr 2010 - Aug 2011

      2 Michelin starred restaurant 2 Michelin starred restaurant

  • The Inn at Dos Brisas
    • Maitre d'
      • Feb 2008 - Mar 2010

      Forbes 5 star, AAA 3 diamond Forbes 5 star, AAA 3 diamond

  • Hotel/ Restaurant Adler
    • Germany
    • Business Consulting and Services
    • 1 - 100 Employee
    • Chef de rang
      • Sep 2004 - Feb 2008

      1 Michelin starred restaurant 1 Michelin starred restaurant

Education

  • International Wine Institute
    IHK geprüfter Sommelier, Wine Steward/Sommelier
    2020 - 2020
  • Wine & Spirit Education Trust
    WSET Level 3 Award in Wines, Wine Steward/Sommelier
    2020 - 2020
  • WIHOGA Dortmund - School of Management
    staatlich geprüfter Betribswirt Fachrichtung Hotellerie und Gastronomie
    2014 - 2016
  • WIHOGA Dortmund - School of Management
    IHK Ausbilderschein, Ausbilder-Eignungsverordnung
    2015 - 2015
  • Court of Master Sommeliers
    Certified Sommelier, Wine Steward/Sommelier
    2009 - 2009
  • Hotelfachschule Villingen-Schwenningen
    Hotelfachfrau, Catering and Hospitality
    2001 - 2004

Community

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