Club Manager

• Jun 2016 - Present

Chef

• Mar 2014 - Present

Real Estate Agent

• Mar 2013 - Present

Promote sales of properties through advertisements, open houses, and participation in multiple listing services. Present purchase offers to sellers for consideration. Interview clients to determine what kinds of properties they are seeking. Prepare documents such as representation contracts, purchase agreements, closing statements, deeds and leases.

Reserve Director of Dining Services

• Jul 2012 - Jan 2013

In the Absence of the Permanent Director, responsible for the overall operation of the kitchen and dining area of a senior facility that serves 160 residents. Supervise 2 Managers, 5 Cooks and 16 Wait staff. Ensure proper order and inventory of food items. Monitor food costs and financial budget. Ensure high sanitation standards are kept in compliance with OSHA, State and County requirements. Conduct food service training to entire staff. Provide food and service for outside catering events and support resident activities.

Director of Dining Services

• Aug 2010 - Jun 2012

Facilities Maintenance GM, Quality Control Coordinator.

• Dec 2003 - Aug 2010

Facilities Maintenance General Manager Responsible for the repair and preventative maintenance of all food service equipment at 20 dining facilities located at 6 US Marine Corp bases in San Diego CA, Yuma AZ, 29 Palms, CA. and Bridgeport, CAQuality Control/Safety Training Responsible for Quality Control and Safety Programs for 13 Mess Halls. Works closely with Base Quality Assurance Evaluators (QAE), 13 Mess Hall Managers, 2 subcontractors and other customer representatives on project performance and service matters..

Mess Management Specialist Senior Chief PettyOfficer

• Jun 1977 - Feb 1998

Substance Abuse Counselor.Food Service Manager.Officer/Enlisted Barracks Manager