Daniel Boyer

Housekeeping Manager at The Fife Arms
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Contact Information
Location
Braemar, Scotland, United Kingdom, GB
Languages
  • Anglais Professional working proficiency
  • Français Native or bilingual proficiency
  • Espagnol Limited working proficiency

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Experience

    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • Housekeeping Manager
      • Nov 2021 - Present

    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • Head Housekeeper
      • May 2021 - Nov 2021

    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • Resort Housekeeping Manager
      • Oct 2018 - Nov 2020

    • Housekeeping Manager
      • Dec 2014 - Oct 2018

      403 bedrooms in 3 venues, Spa, 60+ conference/syndicate rooms, 150+ offices, team of 80 employees. Hotel refurbishement in 2013/2014 with AA standard from 3 stars to 4 stars and one conference center venue to “Hotel and conference” center resulting in:- review of the work procedures to comply to new standards and for better productivity/quality,- restructuration of the team with a aim of better consistency in all areas (rooms, public areas, spa, laundry and offices),- creation of standard of procedures, audit lists, financial control worksheets, produtivity tables, etc...

    • France
    • Hospitality
    • 1 - 100 Employee
    • Gouvernant Général
      • Mar 2012 - Dec 2014

      5 stars hotel, 98 bedrooms and suites. Refurbishment in 2013/2014. New guest service practices, work organisations and trainings procedures implemented following Sofitel France instructions. 5 stars hotel, 98 bedrooms and suites. Refurbishment in 2013/2014. New guest service practices, work organisations and trainings procedures implemented following Sofitel France instructions.

    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • Head housekeeper
      • Feb 2010 - Jan 2012

    • Hospitality
    • 100 - 200 Employee
    • Deputy Executive Housekeeper
      • Aug 2009 - Feb 2010

    • Evening Receptionist / Duty Manager
      • Sep 2009 - Jan 2010

    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • Housekeeping Manager
      • Feb 2008 - Aug 2009

    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • Head Housekeeper
      • Feb 2006 - Jan 2008

    • Head Housekeeper
      • Nov 2004 - Jan 2006

    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • Head Housekeeper
      • Jan 2003 - Nov 2004

    • United Kingdom
    • Hospitality
    • Head Housekeeper
      • Nov 2000 - Jan 2003

    • Assistant Head Housekeeper
      • Apr 2000 - Oct 2000

    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • Chef de Rang
      • May 1999 - Mar 2000

    • France
    • Hospitality
    • 1 - 100 Employee
    • Front Desk Receptionist
      • Jun 1998 - Nov 1998

      Seasonal role Seasonal role

Education

  • Université de Besançon
    Mathématiques
    1988 - 1992
  • Purple Cube
    Leading and managing your team, 12 sessions of 1 day each
    2015 - 2016
  • AccorHotels Académie
    Business and Team leading
    2012 - 2014
  • Cours Hôtelier de Besançon
    Diplome du CHB
    1997 - 1998
  • Lycée Jules Haag
    Physique théorique et mathématique
    1984 - 1987

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