Damla Kabil

Production Kitchen Chef at Le Cordon Bleu Istanbul
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Contact Information
us****@****om
(386) 825-5501
Location
Turkey, TR

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Bio

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Credentials

  • Level 2 Diploma in Food Prep and Cooking ( Patisserie ) Food Safety in Catering
    City & Guilds of London Art School
    Dec, 2018
    - Nov, 2024
  • Level 2 Diploma in Food Prep and Cooking ( Patisserie ) Patisserie Principles
    City & Guilds of London Art School
    Dec, 2018
    - Nov, 2024
  • Level 3 Diploma in Professional Patisserie and Confectionery
    City & Guilds of London Art School
    Nov, 2018
    - Nov, 2024
  • Level 2 Diploma in Food Prep and Cooking ( Patisserie )
    City & Guilds of London Art School
    Aug, 2018
    - Nov, 2024
  • Profesyonel Ekmekçilik Kurs Programı
    Millî Eğitim Bakanlığı
    May, 2017
    - Nov, 2024
  • Food Hygiene & HACCP ( Hazard Analysis and Critical Control Points ) Training
    Mérieux NutriSciences
    Apr, 2017
    - Nov, 2024
  • Profesyonel PastacılıkKurs Programı
    Millî Eğitim Bakanlığı
    Mar, 2017
    - Nov, 2024
  • Gıda ve Su Sektöründe Çalışanlar için Hijyen Eğitimi
    Millî Eğitim Bakanlığı
    Feb, 2017
    - Nov, 2024
  • Usui Reiki 2. Seviye
    -
    Jan, 2015
    - Nov, 2024
  • Usui Reiki 1. Seviye
    -
    Nov, 2014
    - Nov, 2024

Experience

Education

  • İstanbul Gedik Üniversitesi
    Certificate, Wellaging ve Egzersiz Beslenmesi & Takviyeleri Koçu
    2022 - 2023
  • Mutfak Sanatları Akademisi
    Fırın ve Pastacılık Sanatları/Fırın/Pasta Şefi
    2017 - 2018
  • İstanbul Üniversitesi
    Master's degree, Eczacılık Fakültesi Kozmetoloji
    2014 - 2017
  • Gebze Teknik Üniversitesi
    Proje Elemanı, Biyokimya
    2011 - 2012
  • İstanbul Üniversitesi
    Lisans Derecesi, Biyoloji/Biyolojik Bilimler, Genel
    2005 - 2010

Community

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