Craig Anderson
VP Resort Operations at Mauna Kea Resort- Claim this Profile
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Bio
Brian A. Lynx
There are leaders and there are visionaries, Craig happens to bear the gift of being both, I had the distinct pleasure of working with Craig for 4+ years at Westin Maui and during that time, Craig was inspirational aswell as motivational to me and everyone around him. He has a very unique talent of not only understanding every aspect of hospitality, but also sharing his passion and communicating goals that simply elevate our business to new benchmarks. One in a million!
Michael Duval
Craig was a maverick in the world of F&B during the nineties. He was an outstanding leader with a knack of obtaining the best out of his team. His passion for excellence was infectious and his knowledge of world cuisine and wine was superior. Craig was always an
Brian A. Lynx
There are leaders and there are visionaries, Craig happens to bear the gift of being both, I had the distinct pleasure of working with Craig for 4+ years at Westin Maui and during that time, Craig was inspirational aswell as motivational to me and everyone around him. He has a very unique talent of not only understanding every aspect of hospitality, but also sharing his passion and communicating goals that simply elevate our business to new benchmarks. One in a million!
Michael Duval
Craig was a maverick in the world of F&B during the nineties. He was an outstanding leader with a knack of obtaining the best out of his team. His passion for excellence was infectious and his knowledge of world cuisine and wine was superior. Craig was always an
Brian A. Lynx
There are leaders and there are visionaries, Craig happens to bear the gift of being both, I had the distinct pleasure of working with Craig for 4+ years at Westin Maui and during that time, Craig was inspirational aswell as motivational to me and everyone around him. He has a very unique talent of not only understanding every aspect of hospitality, but also sharing his passion and communicating goals that simply elevate our business to new benchmarks. One in a million!
Michael Duval
Craig was a maverick in the world of F&B during the nineties. He was an outstanding leader with a knack of obtaining the best out of his team. His passion for excellence was infectious and his knowledge of world cuisine and wine was superior. Craig was always an
Brian A. Lynx
There are leaders and there are visionaries, Craig happens to bear the gift of being both, I had the distinct pleasure of working with Craig for 4+ years at Westin Maui and during that time, Craig was inspirational aswell as motivational to me and everyone around him. He has a very unique talent of not only understanding every aspect of hospitality, but also sharing his passion and communicating goals that simply elevate our business to new benchmarks. One in a million!
Michael Duval
Craig was a maverick in the world of F&B during the nineties. He was an outstanding leader with a knack of obtaining the best out of his team. His passion for excellence was infectious and his knowledge of world cuisine and wine was superior. Craig was always an
Experience
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Mauna Kea Resort
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United States
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Hospitality
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1 - 100 Employee
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VP Resort Operations
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Mar 2015 - Present
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Moana Surfrider a Westin Resort & Spa
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Moana Surfrider a Westin Resort & Spa
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GM
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Jul 2011 - Mar 2015
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Starwood Hotels & Resorts Worldwide, Inc.
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Hospitality
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700 & Above Employee
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GM
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1997 - Mar 2015
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GM
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Jan 2002 - Jul 2011
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Director of Operations
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1998 - 1999
Westin La Paloma
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GM
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1999 - 2002
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Interstate Hotel & Resorts, Now part of Aimbridge Hospitality
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United States
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Hospitality
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700 & Above Employee
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Dir Operations, Don Cesar
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1993 - 1998
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F&B Dir, Goodwin Hotel
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1991 - 1993
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Dir Operations
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1986 - 1997
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Dir F&B
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1990 - 1991
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Interstate Hotel & Resorts, Now part of Aimbridge Hospitality
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United States
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Hospitality
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700 & Above Employee
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Dir F&B, The Charles Hotel
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1985 - 1990
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Education
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1982 - 1984
Culinary Institute of America
Associate of Science (A.S.), Culinary Arts
Community
