Experience

CGFNS International, Inc.

• United States
• Education Administration Programs
• 1 - 100 Employee

• International Credentials Evaluator

  • May 2018 - Present

  • Handle inquiries from internal departments and applicants relating to application status to lessen processing delays. • Assist internal departments with an accumulation of unperformed tasks. • Ensure that documents and information remain confidential. • Trained new hires to perform their tasks through quality assurance. • Review and evaluation foreign educational credentials of healthcare professionals. • Validate documents from licensing agencies and institutions for authenticity.



GameStop

• United States
• Retail
• 700 & Above Employee

• Sales Associate

  • 2011 - 2014

  • Maintained knowledge of current sales, promotions, and policies regarding payments and exchanges. • Built rapport with customers to increase repeating business. • Engaged with customers effectively, foot traffic averaged about a hundred customers per day. • Assisted with marketing initiatives to promote the brand and store. • Managed store inventory and assured that supply levels are adequate. • Maintained knowledge of current sales, promotions, and policies regarding payments and exchanges. • Built rapport with customers to increase repeating business. • Engaged with customers effectively, foot traffic averaged about a hundred customers per day. • Assisted with marketing initiatives to promote the brand and store. • Managed store inventory and assured that supply levels are adequate.



Jimmy Duffy's Catering

• Waitress

  • 2011 - 2012

  • Served upwards of eight hundred guests in various occasion such as wedding, banquets, and dinner parties. • Proactively prepared for large parties and reservations, anticipating planning and staffing needs. • Responsible for the elegant presentations of the food and maintenance of the venue. • Resolved guest complaints quickly and efficiently. • Served upwards of eight hundred guests in various occasion such as wedding, banquets, and dinner parties. • Proactively prepared for large parties and reservations, anticipating planning and staffing needs. • Responsible for the elegant presentations of the food and maintenance of the venue. • Resolved guest complaints quickly and efficiently.