Courtney Boucher

Lead Line Cook at The Elms Hotel
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Contact Information
us****@****om
(386) 825-5501
Location
US

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Experience

    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • Lead Line Cook
      • Mar 2017 - Present

      I have worked here for three years and have actually had many diffrent jobs in diffrent departments this is just my current title I have worked here for three years and have actually had many diffrent jobs in diffrent departments this is just my current title

    • Government Relations Services
    • 1 - 100 Employee
    • Assistant Cook and weight staff
      • Aug 2015 - Oct 2015

      While i was employed at The City of Excelsior Springs Golf course my duties were to, Greet all customers and assist them to the best of my ability, to be a short order cook when an order was in, to make sure all snack and beverages and their utensils were stocked, to keep the kitchen and dinning area clean and tidy at all times to man the cash register and to close the shack in a calm and orderly manner While i was employed at The City of Excelsior Springs Golf course my duties were to, Greet all customers and assist them to the best of my ability, to be a short order cook when an order was in, to make sure all snack and beverages and their utensils were stocked, to keep the kitchen and dinning area clean and tidy at all times to man the cash register and to close the shack in a calm and orderly manner

Education

  • Lecole Culinaire
    2016 - 2017

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