Venture Capital Analyst

• May 2023 - Present

Preformed due diligence and market research on investments in CPG (Oats Overnight, Graza), Fintech (Sienna, Beem), and Web3 (Xverse, Iconic Moments) among other industries Worked directly with senior team members to improve financial models, coordinate portfolio company outreach, and interactions with investors in the firm’s 700+ syndicate Represented Spacestation in first-contact pitch meetings with proposed businesses while noting all information through Affinity; including pitch deck edits, financials, and deal terms Show less

Federal Tax Compliance

• Sep 2022 - May 2023

Assisted analysts in compiling and generating reports derived from income statements and K1s Automated 20+ Reports through Alteryx which reduced time spent on reports by more than 90% Contributed to 75% of onboarding with new hire part-time staff within the Salt Lake City office Assisted analysts in compiling and generating reports derived from income statements and K1s Automated 20+ Reports through Alteryx which reduced time spent on reports by more than 90% Contributed to 75% of onboarding with new hire part-time staff within the Salt Lake City office

Research Analyst

• Aug 2022 - May 2023

Managed a team of four students providing recommendations for local businesses which involved proposals of up to $50 million of additional revenue generation with a specialized implementation plan Worked with a local non-profit “Curly Me” in creating a 5-year budget plan for sustainable growth with the potential of partnering with other foundations such as the NCAAP, Black Bank USA, and NCBL Contacted company leaders in relevant industries to gain critical insight for project proposals Show less

Server

• Jun 2019 - May 2022

First employee to receive peer-voted Medallion award for excellent client service and teamwork Increased wine sales in Courchevel Bistro by 15% for the summer of 2021 with extensive wine training Highest average food and wine sales of any server by 8% in summer season of 2021 First employee to receive peer-voted Medallion award for excellent client service and teamwork Increased wine sales in Courchevel Bistro by 15% for the summer of 2021 with extensive wine training Highest average food and wine sales of any server by 8% in summer season of 2021

Lead Trainer

• May 2016 - Sep 2018

Seasonal Summer job Seasonal Summer job

Ski Instructor

• Oct 2017 - Apr 2018