Experience

State University of New York Cortland

• United States
• Higher Education
• 700 & Above Employee

• Intern

  • Aug 2020 - Present



Saratoga City Tavern

• United States
• Financial Services

• Bartender

  • May 2018 - Present

  • Serve beverages (to patrons of legal age) and food at a vibrant restaurant/bar in the heart of Saratoga Springs. • Sales building through developing and increasing repeat clientele. • Operate Point of Sale (POS) system for inputting sales and manage cash drawer. • Display strong customer service and interpersonal skills. • Serve beverages (to patrons of legal age) and food at a vibrant restaurant/bar in the heart of Saratoga Springs. • Sales building through developing and increasing repeat clientele. • Operate Point of Sale (POS) system for inputting sales and manage cash drawer. • Display strong customer service and interpersonal skills.



Saratoga Sports Club

• Saratoga Springs, New York

• Social Media Coordinator and Laborer

  • Dec 2018 - Aug 2019

  • Ground floor involvement in the construction of the facility from putting turf down, insulating walls/ceilings, welding, building training devices, etc. • Developed initial social media campaign using Instagram, Facebook and Twitter as primary platforms to introduce the facility and enable customers to learn more, sign up for classes, etc. • Ground floor involvement in the construction of the facility from putting turf down, insulating walls/ceilings, welding, building training devices, etc. • Developed initial social media campaign using Instagram, Facebook and Twitter as primary platforms to introduce the facility and enable customers to learn more, sign up for classes, etc.



Hatties Chicken Shack

• Saratoga Springs, New York

• Line Cook

  • May 2017 - Aug 2018

  • Undertake basic kitchen duties such as chopping vegetables, cutting meat, preparing world famous chicken and other entrees. • Performed general culinary skills such as storage temperatures, food handling, hygiene and food storage. • Cultivate customer interest by abiding to the restaurant’s high standard in quality food, cleanliness, and customer service. • Undertake basic kitchen duties such as chopping vegetables, cutting meat, preparing world famous chicken and other entrees. • Performed general culinary skills such as storage temperatures, food handling, hygiene and food storage. • Cultivate customer interest by abiding to the restaurant’s high standard in quality food, cleanliness, and customer service.



State University of New York Cortland

• United States
• Higher Education
• 700 & Above Employee

• Event Laborer

  • Jan 2017 - May 2017

  • Completed 80 hours of event management duties for SUNY Cortland’s athletic department. • Executed tasks relating to ticketing, program distribution, crowd control, ushering, penalty box manager (ice hockey) and equipment preparation. • Completed 80 hours of event management duties for SUNY Cortland’s athletic department. • Executed tasks relating to ticketing, program distribution, crowd control, ushering, penalty box manager (ice hockey) and equipment preparation.



Sluggers Den

• Saratoga Springs, NY

• Assistant Manager

  • Sep 2013 - Jan 2017

  • Performed facility management tasks to assure the satisfaction of all customers while providing them with a state-of-the-art baseball facility • Performed facility management tasks to assure the satisfaction of all customers while providing them with a state-of-the-art baseball facility



Adirondack Thunder

• Glens Falls, New York Area

• Game Operation Intern

  • Dec 2015 - Mar 2016

  • Completed 50+ hours of game operation duties for, Calgary Flames minor league affiliate, the Adirondack Thunder. • Gained the beginning knowledge of how a sports franchise is successful. • Responsible for many behind the scenes activities including on ice fan activities, fan interaction, ticketing, seating usher, prep work for in-game promotions, etc. • Completed 50+ hours of game operation duties for, Calgary Flames minor league affiliate, the Adirondack Thunder. • Gained the beginning knowledge of how a sports franchise is successful. • Responsible for many behind the scenes activities including on ice fan activities, fan interaction, ticketing, seating usher, prep work for in-game promotions, etc.