Corinne Cook

Regional Clinical Nutrition Manager for Post-Acute Care at Covenant Health (Tewksbury, MA)
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Contact Information
us****@****om
(386) 825-5501
Location
Portland, Maine, United States, US

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Credentials

  • Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN)
    Academy of Nutrition and Dietetics
    Sep, 2004
    - Nov, 2024

Experience

  • Covenant Health (Tewksbury, MA)
    • United States
    • Hospitals and Health Care
    • 100 - 200 Employee
    • Regional Clinical Nutrition Manager for Post-Acute Care
      • Nov 2019 - Present

  • Metz Culinary Management
    • United States
    • Hospitality
    • 500 - 600 Employee
    • Clinical Nutrition Manager
      • Nov 2016 - Nov 2019

    • Dietitian
      • Oct 2016 - Nov 2019

  • St. Mary's Health System
    • Lewiston, Maine
    • Clinical Nutrition Manager
      • Nov 2016 - Nov 2019

  • MaineHealth
    • United States
    • Hospitals and Health Care
    • 700 & Above Employee
    • Program Coordinator
      • Apr 2015 - Sep 2016

  • Genesis
    • United States
    • Hospitals and Health Care
    • 700 & Above Employee
    • Director of Food Service
      • May 2014 - Jan 2015

  • Franklin Community Health Network
    • United States
    • Hospitals and Health Care
    • 100 - 200 Employee
    • Clinical Nutrition Manager / Dietitian / Chef
      • Jul 2013 - Feb 2014

  • Central Maine Healthcare
    • United States
    • Hospitals and Health Care
    • 700 & Above Employee
    • Registered Dietitian
      • Sep 2006 - Sep 2012

Education

  • Le Cordon Bleu College of Culinary Arts - Boston
    Culinary Graduate, Culinary Arts/Chef Training
    2012 - 2013
  • New England College
    Master's degree, Management
    2009 - 2011
  • South Carolina Department Health and Environmental Control
    Dietetic Internship, Human Nutrition
    2003 - 2004
  • University of Maine
    Bachelor's degree, Food Science and Human Nutrition
    1998 - 2002

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