Experience

Glacier Design Systems, Inc

• United States
• Food and Beverage Services
• 1 - 100 Employee

• Project Manager

  • Jul 2022 - Present

• Director of Sales

  • Jul 2021 - Present

• Sales Manager

  • Jan 2019 - Jul 2021

• Design and Estimating Manager

  • Jun 2018 - Jul 2021

  Oversee each job and estimate that comes in from beginning to end. Produce daily estimates and quotes for every type of job in the draft beer world. Along with these responsibilities I oversee the Sales Team that covers mainly Southern California and nationwide.



Young's Market Company

• United States
• Beverage Manufacturing
• 700 & Above Employee

• Orange County Draft Beer Sales Manager

  • Sep 2015 - Jun 2018

  • Manage a territory with over 2100+ accounts and work with 18 Sales Representatives, focus on achieving new distribution and increasing volume in my territory and at the account level• Partner with suppliers to ensure a constant focus on the brands we distribute out in the field• Educate staff and management teams at the account level on beer knowledge• Manage and oversee inventory at main distribution site including checking stock, inventory and rotating products based on code dates• Provide all technical draft maintenance including installs, line cleaning, troubleshooting and service calls• Certified Cicerone Beer Server



BJ's Restaurants, Inc.

• United States
• Restaurants
• 700 & Above Employee

• Finished Beer Manager

  • Aug 2005 - Aug 2015

  -Manage 40+ Restaurants and Team Members; train employees on Beer Cellar Operations and Root Beer Production including but not limited to daily operations, line cleanings, inventory, organization and upkeep-Attend New Restaurant Openings; teach new hires about beer production and pairings, order parts, equipment and supplies; set up Beer Cellar to meet company standards-Oversee Barrel Aging Program; racking beer and bottling; ensure health and safety protocol is maintained -Manage 40+ Restaurants and Team Members; train employees on Beer Cellar Operations and Root Beer Production including but not limited to daily operations, line cleanings, inventory, organization and upkeep-Attend New Restaurant Openings; teach new hires about beer production and pairings, order parts, equipment and supplies; set up Beer Cellar to meet company standards-Oversee Barrel Aging Program; racking beer and bottling; ensure health and safety protocol is maintained



Premier Draft

• Owner

  • Feb 2013 - Dec 2014

  With over 10 years in the beer industry, PREMIER DRAFT understands the importance of the quality in every pour. We are committed to providing the highest level of professionalism, service response and quality workmanship. We strive to implement a long-term relationship with our clients, based on quality assurance, timely service and strong communication. PREMIER DRAFT is the leader in high quality line cleaning in Southern California, providing distributors, breweries, restaurants, bars and nightclubs with the best service in the industry.