Conrad Kabus

Graduate Research Assistant - Food Processing & Extrusion at Department of Grain Science and Industry (K-State)
  • Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Location
Manhattan, Kansas, United States, US

Topline Score

Topline score feature will be out soon.

Bio

Generated by
Topline AI

You need to have a working account to view this content.
You need to have a working account to view this content.

Credentials

  • FSPCA Preventive Controls for Human Food - Preventive Controls Qualified Individual
    Food Safety Preventive Controls Alliance (FSPCA)
    Dec, 2018
    - Nov, 2024
  • HACCP
    USDA
    Dec, 2018
    - Nov, 2024
  • FFA State Degree
    Kansas FFA Foundation Inc.
    May, 2014
    - Nov, 2024
  • IRB Researchers and personnel on IRB protocols
    CITI Program
    Aug, 2021
    - Nov, 2024
  • Forklift Safety and Inspector
    Kabus Farm

Experience

    • United States
    • Education Administration Programs
    • 1 - 100 Employee
    • Graduate Research Assistant - Food Processing & Extrusion
      • Aug 2021 - Present

      • Research in Food 3D Printing using starch and protein-based food matrices (In Progress) • 500+ Hours Assisting in Managing & Facilitating Production at the Extrusion Pilot Plant for industry clients, research, & training other students/industry professionals • 800+ Hours in training, using, trouble-shooting, & maintaining instrument/methods from several labs at K-State including Chopin MIXOLAB, DSC, LGC, Moisture Content, LGC, WAI, WSI, RVA, Particle Analysis, PTA, Chopin SDmatic, & Lab-Scale extrusion • Assisted in facilitating an Extrusion Short-Course for Industry Professionals (Pet Food, Meat Analogs, Ingredient Functionality, Processing and Equipment, Sensory Science, etc) • Assisted in researching and facilitating a fortified rice study for the USDA, WFP, & USAID • Experience in data analysis using ‘integrated interpretation’ using SAS & other methods Show less

    • United States
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Product Development Manager (Food Science)
      • Feb 2021 - Jul 2021

      • Assisted in Managing & directing financial & business decisions from ideation to plant trial stage & provide scientific support afterward • Directly managed a team of people to create from ideation to full-scale plant trial over 25+ CPG Products • Managed the technical sales & product development department which facilitated national distribution of 200+ CPG Products and fostered sustainable & mutually beneficial relationships for customers that ranged from small local companies to multinational corporations Show less

    • United States
    • Biotechnology
    • 1 - 100 Employee
    • Biotechnology/Microbiology Lab Research Assistant
      • Nov 2018 - Jun 2019

      • Assisted in technical operations of laboratory, pilot plant & manufacturing scale environments • Assisted in technical operations of laboratory, pilot plant & manufacturing scale environments

    • United States
    • Higher Education
    • 700 & Above Employee
    • Food Science - Student Product Developer
      • Aug 2016 - Dec 2018

      • Student Product Developer & Researcher specializing in Dairy & Liquids • Awarded 2nd in 2017 National NDC New Product Competition for K-State

    • Undergraduate Dairy Science Research Assistant
      • 2015 - 2018

      • Student Product Developer & Researcher specializing in Dairy & Liquids • Undergraduate Dairy Science Researcher in physical & alternative analysis• 100+ Hours in training, using, trouble-shooting, & maintaining instrument/methods from several labs at K-State including HPLC, Gas Chromatography, Scanning Electron Microscope, autoclaves, incubators, PH-meters, laminar flow hood, & other general product development equipment for liquid based systems

    • Media Specialist for Food Science Institute at K-State
      • Aug 2015 - May 2017

      Nominated for K-State Student Employee of the Year

    • United States
    • Food and Beverage Manufacturing
    • 700 & Above Employee
    • Food R&D - Beverage Applications
      • May 2018 - Aug 2018

      Beverage Applications Intern in Dairy, Alternative-Dairy, Fermented Products, Carbonated Products, etc. Beverage Applications Intern in Dairy, Alternative-Dairy, Fermented Products, Carbonated Products, etc.

    • United States
    • Book and Periodical Publishing
    • 1 - 100 Employee
    • Managing Editor (Student Newspaper)
      • Jan 2018 - May 2018

      https://www.kstatecollegian.com/author/conrad-kabus/ https://www.kstatecollegian.com/author/conrad-kabus/

  • AG am in Kansas
    • Topeka, Kansas Area
    • Media Specialist
      • Jun 2011 - Aug 2015

      Filmed several news stories state wide; actively promoted Kansas Agriculture Directed several shows, including the nationally broadcast RFD-TV program “Doctalk” Directed, Planned, Shot, and Edited a program called “Farm Factor”, where I served as host Filmed several news stories state wide; actively promoted Kansas Agriculture Directed several shows, including the nationally broadcast RFD-TV program “Doctalk” Directed, Planned, Shot, and Edited a program called “Farm Factor”, where I served as host

Education

  • Kansas State University
    Masters of Science in Agriculture – Grain Science & Industry, Food 3D Printing
    2021 - 2023
  • Kansas State University
    Bachelor of Science in Agriculture - Food Science & Industry
    2014 - 2018
  • Washburn University
    2013 - 2014
  • Seaman High School
    High School Diploma, High School/Secondary Diplomas and Certificates
    2010 - 2014

Community

You need to have a working account to view this content. Click here to join now