Connor Brown

Software Engineer at Silva Technologies
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Contact Information
us****@****om
(386) 825-5501
Location
Fort Wayne, Indiana, United States, IN

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Bio

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Credentials

  • Entrepreneurship and Innovation
    Purdue University
    May, 2017
    - Oct, 2024
  • QPR Suicide Prevention
    Purdue University
    Sep, 2016
    - Oct, 2024

Experience

  • Silva Technologies
    • Guatemala
    • IT Services and IT Consulting
    • Software Engineer
      • Jun 2021 - Present

      I work with a small team of programmers to build websites and applications for companies. We produce high quality products with quick overturn using bubble.io. We design a system that our clients can easily learn and modify on their own. We create long term connections and provide long term support. I work with a small team of programmers to build websites and applications for companies. We produce high quality products with quick overturn using bubble.io. We design a system that our clients can easily learn and modify on their own. We create long term connections and provide long term support.

  • STEM Education Works
    • United States
    • Primary and Secondary Education
    • 1 - 100 Employee
    • Project Consultant
      • Jan 2020 - May 2020

      Worked as a member of a consulting team on a collaborative project for STEM Education Works. The nature of the work was based heavily in secondary research along with regular interviews with lawyers and professors. Weekly updates allowed for strong organization and engagement with our client. Showed strong presentation skills by giving a final report with easily digestible information for our clients as well as our team's considerations as experts. Which resulted in a successful outcome for my team. Show less

  • Purdue University Krannert School of Management
    • United States
    • Higher Education
    • 1 - 100 Employee
    • Inventory Manager / IT
      • May 2019 - Aug 2019

      Developed a new inventory management system in order to better organize inventory information and process it more efficiently. Managed the chain of information necessary to document and record new and old inventory. Designed an organizational system to document new inventory. Developed position training guide for new employees as well as a classroom training guide of new technology in classrooms for professors. Maintained a record of daily tasks and task completion time. Developed a new inventory management system in order to better organize inventory information and process it more efficiently. Managed the chain of information necessary to document and record new and old inventory. Designed an organizational system to document new inventory. Developed position training guide for new employees as well as a classroom training guide of new technology in classrooms for professors. Maintained a record of daily tasks and task completion time.

  • Halls Catering
    • United States
    • Hospitality
    • Bartender/Server
      • May 2017 - Jul 2018

      Obtained an eye for detail through practicing the artful setup and production that a fine dining establishment provides. My tasks included event decorating, as well as adapting to more manual roles providing strength to balance the team when there was heavy lifting. I also prepared simple drinks and served food when necessary. Obtained an eye for detail through practicing the artful setup and production that a fine dining establishment provides. My tasks included event decorating, as well as adapting to more manual roles providing strength to balance the team when there was heavy lifting. I also prepared simple drinks and served food when necessary.

  • Auntie Anne's LLC
    • United States
    • Food and Beverage Services
    • 300 - 400 Employee
    • Shift Leader
      • Apr 2014 - Aug 2016

      Led a team to successfully ensure safety standards were followed during food preparation. Was also responsible for cultivating meaningful relationships with customers in order to provide a superior dining experience. In charge of nightly accounting and balancing the registers. Led a team to successfully ensure safety standards were followed during food preparation. Was also responsible for cultivating meaningful relationships with customers in order to provide a superior dining experience. In charge of nightly accounting and balancing the registers.

Education

  • Purdue University
    Bachelor of Science - BS, Computer Science
    2016 - 2020

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