Experience

Hotel Kilmore

• Ireland
• Hospitality
• 1 - 100 Employee

• Operations Manager

  • Apr 2021 - Present

  Operations Manager responsible for the smooth running of all Hotel Operations. Operations Manager responsible for the smooth running of all Hotel Operations.



The Landmark Hotel

• Hospitality
• 1 - 100 Employee

• Food And Beverage Operations Manager

  • Sep 2019 - Apr 2021

  Assisting with the smooth running of all F&B outlets within the hotel which include the Boardwalk Bar and Restaurant, C&B, CJ's Restaurant and Aromas cafe. completing weekly rosters ensuring wages are in line with budget. weekly ordering of bar stock. Menu design. Training and development of the F&B team.

• Duty Manager

  • Sep 2019 - Apr 2021

  Duty Manager Shifts completed weekly as part of my role which included morning and evening shifts, overseeing breakfast and any meetings or events in hotel as well as overseeing food service at lunch or dinner or running a wedding or banquet service when required



Farnham Estate Spa & Golf Resort

• Ireland
• Hospitality
• 1 - 100 Employee

• Restaurant's and Banqueting Manager

  • Sep 2018 - Sep 2019

  Assisting with the day to day running of the F&B outlets of the resort. with my main responsibilities being the H.O.D of the C&B, Maxwell's Restaurant, Afternoon Tea and Café Vista department's. Managed a team of 60 people across these departments. responsible for staff rostering, weekly forecasts as well as training and development of the team. menu design and costing. wine menus and selection. involved in the achievement of GP's of food and beverage in the hotel.

• Conference & Banqueting Manager

  • Apr 2017 - Sep 2018

  Ensuring the smooth running of the Conference & Banqueting department. Overseeing all weddings,dinners, conferences, meetings and events within the hotel. Responsible for staff training and rostering.managed a team of 18 staff. I completed weekly forecasts to ensure department ran within budget.



Slieve Russell Hotel Golf & Country Club

• Ireland
• Travel Arrangements
• 1 - 100 Employee

• Conference and Banqueting Manager

  • May 2016 - Apr 2017

  Overseeing the smooth running of all weddings, conferences,concerts and events within the C&B department. responsible for the rostering, training and management of a team of 60 people. completed weekly forecasts to ensure staff costs and revenues were in line with budget.

• Duty Manager

  • May 2012 - Apr 2017

  I carried out a minimum of two duty manager shifts per week. ensured the smooth running of all areas of the hotel. carried out walks of the building at regular intervals , ensuring health and safety and fire procedures were being followed. ensured staffing was correct at all times. dealt with customer queries and complaints when needed.

• Assistant Conference & Banqueting Manager

  • May 2015 - May 2016

• Assistant Night Manager

  • May 2014 - May 2015

• Bars Supervisor

  • May 2012 - May 2014

• Head Bartender

  • May 2011 - May 2012

• Bar Tender

  • Sep 2008 - May 2011