Colin Horton

Area Manager at QFM Group
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Contact Information
us****@****om
(386) 825-5501
Location
London Area, United Kingdom, UK

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Bio

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Experience

    • United Kingdom
    • Restaurants
    • 1 - 100 Employee
    • Area Manager
      • Jan 2023 - Present

    • Restaurants
    • 1 - 100 Employee
    • Restaurant Manager
      • Apr 2022 - Dec 2022

    • United Kingdom
    • Hospitality
    • Area Manager
      • May 2021 - Apr 2022

    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • Cluster Manager
      • Feb 2020 - May 2021

    • United Kingdom
    • Food and Beverage Services
    • 300 - 400 Employee
    • Area Manager
      • Nov 2018 - Feb 2020

      Responsible for opening a new restaurant on Camden High Street. Achieved two 5* EHO visits and improved one restaurant from a 2* to 4*. Assisted implementation of trail app in store and for development across the country. Responsible for opening a new restaurant on Camden High Street. Achieved two 5* EHO visits and improved one restaurant from a 2* to 4*. Assisted implementation of trail app in store and for development across the country.

    • United States
    • Hospitality
    • 700 & Above Employee
    • Restaurant General Manager
      • Nov 2014 - Sep 2018

      Assisted in the opening of 2 restaurants as Assistant Manager. Promoted to General Manager after opening the Tottenham Court Road shack. Opened the Cambridge Circus/ Soho Shake Shack Developed crew members up to Assistant manager and a supervisor to General Manager. Built relationships with a lot of current and influential food bloggers. Took part in food events including Taste of London and Big Feastival Supported Charity events including Action against Hunger. Worked in the US embassy on the presidential election night. Created Training plans for the on boarding of New GM’s and AGM’s Created an induction video for all new starters Hosted media events and new product launches Gained a Personal license to serve alcohol and also to be a DPS. Show less

    • Italy
    • Restaurants
    • 700 & Above Employee
    • Assistant Manager
      • May 2014 - Nov 2014

    • United Kingdom
    • Food and Beverage Services
    • 700 & Above Employee
    • Assistant Manager
      • Sep 2012 - May 2014

      Trainer for on boarding process for all inductions across all brands. Passed Level 3 in Food Safety. Trainer for on boarding process for all inductions across all brands. Passed Level 3 in Food Safety.

    • United Kingdom
    • Food and Beverage Services
    • 200 - 300 Employee
    • Restaurant Manager
      • Jul 2002 - Aug 2012

      Grew in the company from a part time college student to a General Manager by the age of 20 Took a failing store and within 2 years was recognised as the 2nd best GM in the country two years in a row. Won recognition as Franchise manager of the year twice. Awards based on year on year sales growth, Mystery shopper scores and Audit scores. Opened the first KFC in Leeds City Centre Doubled Sales in the York Branch Grew in the company from a part time college student to a General Manager by the age of 20 Took a failing store and within 2 years was recognised as the 2nd best GM in the country two years in a row. Won recognition as Franchise manager of the year twice. Awards based on year on year sales growth, Mystery shopper scores and Audit scores. Opened the first KFC in Leeds City Centre Doubled Sales in the York Branch

Education

  • Easthampstead Park School
    1997 - 2002

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