Trainee

• Dec 2022 - Present

- Traineeship gestart bij VCN op de afdeling Zakelijk - Binnen dit Traineeship WFT Basis behaald, momenteel bezig met WFT Particulier waarna ik zal starten met WFT Zakelijk. - Traineeship gestart bij VCN op de afdeling Zakelijk - Binnen dit Traineeship WFT Basis behaald, momenteel bezig met WFT Particulier waarna ik zal starten met WFT Zakelijk.

Front Office Service Manager

• Sep 2021 - Nov 2022

- Aansturen operationele afdelingen, o.a.: de receptie, de schoonmaak & het ontbijt. - Zorgvuldig afwikkelen van financiële week- en maandafsluitingen - Verwerken en analyseren feedback van gasten - Actief mee denken over het verbeteren van de dienstverlening - Aansturen operationele afdelingen, o.a.: de receptie, de schoonmaak & het ontbijt. - Zorgvuldig afwikkelen van financiële week- en maandafsluitingen - Verwerken en analyseren feedback van gasten - Actief mee denken over het verbeteren van de dienstverlening

Bedieningsmedewerker

• Oct 2017 - Aug 2021

Working in this company provides with the opportunity to work in multiple restaurants and event locations. Working in this company provides with the opportunity to work in multiple restaurants and event locations.

F&B trainee

• Feb 2019 - Jul 2019

Trainee

• Sep 2017 - Feb 2018

Worked in 4 different departments. Started in housekeeping where I learned a lot and always motivated myself and my colleagues during the cleaning of all rooms. Learned the basics of a Front-office employee where I communicated a lot with guests and co-workers. In the kitchen, was assigned with the main course preparation during the day and developed a lot of kitchen skills. Active as a bartender and controlled the entire bar section. Worked in 4 different departments. Started in housekeeping where I learned a lot and always motivated myself and my colleagues during the cleaning of all rooms. Learned the basics of a Front-office employee where I communicated a lot with guests and co-workers. In the kitchen, was assigned with the main course preparation during the day and developed a lot of kitchen skills. Active as a bartender and controlled the entire bar section.

Bedieningsmedewerker

• Apr 2015 - Aug 2017

A very beautiful restaurant that was rebuilt in 2015. Worked with very skillful people that taught me a lot. Especially collected a lot of knowledge about food. Studied the matching wines, gave the guest the ultimate experience without having a degree in the hospitality! Responsible for and managed the consistency of all guests getting the right food and getting it on time. Assisted the chef whenever a dish was made at the table in front of the guest. Also volunteered whenever something had to be done, Show less

Bedieningsmederwerker

• Apr 2012 - Apr 2015

Learned the basics of the hospitality business. Was trained really intensively and really determined to learn everything as fast as possible and achieve my goals. Learned the basics of the hospitality business. Was trained really intensively and really determined to learn everything as fast as possible and achieve my goals.