Clinton Waschow

Restaurant Manager at BrickTop's Restaurant
  • Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Location
Nashville, Tennessee, United States, US
Languages
  • Spanish Limited working proficiency
  • English Full professional proficiency

Topline Score

Topline score feature will be out soon.

Bio

Generated by
Topline AI

You need to have a working account to view this content.
You need to have a working account to view this content.

Experience

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Restaurant Manager
      • Oct 2022 - Present

    • United States
    • Hospitality
    • 1 - 100 Employee
    • Operations Manager
      • May 2021 - Sep 2022

    • United States
    • Hospitality
    • 1 - 100 Employee
    • Bar Manager
      • Jul 2018 - Apr 2021

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Bartender
      • 2016 - 2019

    • United States
    • Environmental Services
    • 100 - 200 Employee
    • Technician
      • Mar 2012 - 2016

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Server
      • Jun 2011 - Aug 2014

      Assisted guests with making menu choices in an informative and helpful fashion. Had to be able to assist guests in knowing which beer pairings would go well with the entrées they selected. Maintained knowledge of current menu items, garnishes, ingredients and preparation methods. Promptly served all food courses and alcoholic beverages to guests. Regularly checked on guests to ensure satisfaction with each food course and beverages. Managed closing duties, including restocking items and reconciliation of the cash drawer. Demonstrated awareness of liability issues and the law by confirming legal drinking age and discontinuing service to intoxicated guests. Delivered exceptional, friendly and fast service. Show less

Education

  • Gateway Technical College
    Criminal Justice and Corrections
    2015 - 2019
  • Badger High School
    High School Degree
    2008 - 2011

Community

You need to have a working account to view this content. Click here to join now