Experience

Golden Door

• United States
• Hospitality
• 1 - 100 Employee

• Transportation

  • Oct 2014 - Present

  Be able to properly coordinate flight times and departures Drive company cars including Mercedes Sprinter van Navigating the Airport Provide a calming driving experience for guests Keep track of maintenance records of vehicles Be able to properly coordinate flight times and departures Drive company cars including Mercedes Sprinter van Navigating the Airport Provide a calming driving experience for guests Keep track of maintenance records of vehicles



MW Restaurant

• United States
• Restaurants
• 1 - 100 Employee

• Server

  • Jun 2014 - Sep 2014

  Provide exceptional service in an upscale environment Adapt to changing dinner and wine/cocktail menu Required to work all holidays Provide own uniform and pressed shirt and pants Be punctual Work under high pressure Utilize selling techniques Focus on guest's needs Supervisor: Wade Ueoka & Michelle Karr-Ueoka (808) 955-6505 Provide exceptional service in an upscale environment Adapt to changing dinner and wine/cocktail menu Required to work all holidays Provide own uniform and pressed shirt and pants Be punctual Work under high pressure Utilize selling techniques Focus on guest's needs Supervisor: Wade Ueoka & Michelle Karr-Ueoka (808) 955-6505



The Grand Del Mar

• United States
• Restaurants
• 1 - 100 Employee

• Server Assistant

  • May 2012 - Jul 2014

  Provide 5 Star customer service at all costs. Well groomed, positive and hardworking attitude. Adaptable to interchanging Dinner menu, Wine list, and Cocktail/bar menu. Ability to utilize suggestive selling techniques. Knowledge of POS system. Required to work all holidays. In-depth knowledge of monitoring the flow of guests and food and beverage items. Hands-on experience in maintaining sanitation and excellent condition of utensils, work area, and dining room. Focus on guest's needs in line with hotel standards. Able to follow cash, credit card, and room charge procedures. Punctuality with flexible schedule. Willing to work under extreme, high pressure conditions. Serve very high level individuals, (Celebrities, Political Figures, Professional Athletes, etc.) Supervisor: Christophe Bureau; cbureau@thegranddelmar.com/ Rory Pugh; rpugh@thegranddelmar.com (858)314-2727 Show less



The Old Spaghetti Factory

• Restaurants
• 500 - 600 Employee

• Server

  • Sep 2009 - May 2012

  Provide excellent customer service in a family oriented restaurant. Knowledge of menu and Aloha system. Food running skills required. Work well in a very fast paced casual restaurant. Work most holidays and weekends. Cocktail/wine/beer knowledge. Supervisor: Cheryl Zumaeta; 7604710155 Provide excellent customer service in a family oriented restaurant. Knowledge of menu and Aloha system. Food running skills required. Work well in a very fast paced casual restaurant. Work most holidays and weekends. Cocktail/wine/beer knowledge. Supervisor: Cheryl Zumaeta; 7604710155


Synthetic Landscape America
• United States
• Facilities Services
• Turf Installer/Customer Service

  • May 2008 - Jul 2009