Clarissa Martínez
Operations Executive at Anye Produce- Claim this Profile
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Bio
Experience
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Anye Produce
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United States
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Food and Beverage Manufacturing
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1 - 100 Employee
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Operations Executive
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Nov 2022 - Present
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Sufy Servicios Profesionales
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Mexico
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Truck Transportation
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General Manager
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Feb 2022 - Present
Sufy.mx is responsible of transporting people as packages from border to border. I am responsible of the correct function of the company Sufy.mx is responsible of transporting people as packages from border to border. I am responsible of the correct function of the company
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UCFS Lojistics
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India
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Transportation, Logistics, Supply Chain and Storage
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1 - 100 Employee
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Accounts Receivable Manager
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Jul 2021 - Nov 2022
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Motiva Terapeutas Familiares S.C.
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Medical Practices
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Purchasing Manager
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Apr 2018 - Jul 2021
I developed in almost every department with excellent results. I accomplished a tangible financial improvement for the company, creating a surplus by reducing expenses, efficiently planning the supplies purchases, and, if needed, managing employees and payroll. In these unprecedented times, in scarcity, I managed to find new suppliers for the whole company's demand on the required protective equipment for all employees. I developed in almost every department with excellent results. I accomplished a tangible financial improvement for the company, creating a surplus by reducing expenses, efficiently planning the supplies purchases, and, if needed, managing employees and payroll. In these unprecedented times, in scarcity, I managed to find new suppliers for the whole company's demand on the required protective equipment for all employees.
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Camino Real Hotels
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Mexico
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Hospitality
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1 - 100 Employee
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Sales Intership
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Jun 2017 - Apr 2018
I coordinated a hotel reservation for one of Mexico's most important football teams. I worked alongside the chef to meet their nutrition needs and coordinated all their events, including press conferences. I also managed a 300-convention group of people successfully. I coordinated a hotel reservation for one of Mexico's most important football teams. I worked alongside the chef to meet their nutrition needs and coordinated all their events, including press conferences. I also managed a 300-convention group of people successfully.
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Education
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Universidad Autónoma de Baja California
Bachelor´s Degree, Business Administration and Management, General