Clarence Dominic Lozana

Head of Pastry at Hotel Kämp
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Contact Information
us****@****om
(386) 825-5501
Location
Helsinki, Uusimaa, Finland, FI

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Bio

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Experience

  • Hotel Kämp
    • Finland
    • Hospitality
    • 1 - 100 Employee
    • Head of Pastry
      • Aug 2022 - Present

      Helsinki, Uusimaa, Finland

  • Ravintola Savoy
    • Finland
    • Restaurants
    • 1 - 100 Employee
    • Chef
      • Aug 2021 - Aug 2022

      Helsinki, Uusimaa, Finland

  • Royal Ravintolat Oy
    • Finland
    • Restaurants
    • 1 - 100 Employee
    • Vuoromestari at Ravintola Nokka
      • Feb 2018 - Aug 2022

      Helsinki Area, Finland

    • Chef at Ravintola Nokka
      • Nov 2016 - Aug 2022

      Katajanokka, Helsinki

  • Informed Sources Oy
    • Senior VIP - Data Collector
      • Oct 2014 - Jun 2018

      Helsinki, Finland

    • Data Collector
      • Feb 2012 - Sep 2014

      Helsinki, Finland

  • Ravintola Nokka
    • Intern
      • Jul 2016 - Oct 2016

      Katajanokka, Helsinki

  • Restaurant Pompier
    • Intern
      • Mar 2016 - May 2016

      Helsinki Area, Finland

  • Arctic Ice Oy / Pinceo Trading Oy
    • Sales Coordinator
      • Dec 2008 - Jan 2012

      Kauniainen, Finland International production

Education

  • Perho Liiketalousopisto, Perho Pro
    Keittiömestari
    2019 - 2021
  • Helsinki Culinary School Perho
    Restaurant Cook
    2015 - 2017
  • Riverside College, Bacolod City
    Bachelor’s Degree, Registered Nursing/Registered Nurse
    2002 - 2006
  • La Consolacion College - Bacolod
    High School
    1998 - 2002
  • Mercuri International Oy
    Specialized Sales, Merchandising and Marketing Operations

Community

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