CLARA BURILLO GARCIA
Official Veterinarian at Eville & Jones- Claim this Profile
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English Professional working proficiency
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Catalan Native or bilingual proficiency
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Spanish Native or bilingual proficiency
Topline Score
Bio
Credentials
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Principles and Requisites of Food Hygiene
Universidad Católica de ÁvilaSep, 2023- Nov, 2024 -
Food safety and quality management systems - HACCP, BRC, IFS, ISO 22000.
Universidad Católica de ÁvilaAug, 2023- Nov, 2024 -
Food Allergy and Intolerance Training
Food Standards AgencyJul, 2023- Nov, 2024 -
Level 3 HACCP
High Speed TrainingJun, 2023- Nov, 2024 -
ISO 9001 Lead Auditor - Quality Certification
The Knowledge AcademyMar, 2023- Nov, 2024 -
ES Essential Skills
International School of Veterinary Postgraduate Studies (ISVPS)Jan, 2022- Nov, 2024 -
EX Exports General
International School of Veterinary Postgraduate Studies (ISVPS)Jan, 2022- Nov, 2024 -
PX Product Exports
International School of Veterinary Postgraduate Studies (ISVPS)Jan, 2022- Nov, 2024
Experience
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Eville & Jones
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United Kingdom
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Veterinary Services
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400 - 500 Employee
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Official Veterinarian
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Sep 2021 - Present
Official Controls in different slaughterhouses to ensure red and white meat is being produced safely and in compliance with National and European Community legislation. Verification of slaughter hygiene standards, Food Business Operator (FBO) traceability systems, and food safety management systems during production.Verify compliance with the requirements applicable to:-Legal TEMPERATURE controls are maintained throughout the process from intake to dispatch for all products and rooms. -All statutory MICROBIOLOGICAL TESTING is carried out, and appropriate action on receipt of results is being taken. - IDENTIFICATION marking complies with legislation.- TRACEABILITY system allows identification of any person from whom they have been supplied with food products and businesses to which their products have been supplied.- POTABLE WATER: Operating procedures are in place to ensure there is an adequate supply of potable water; these procedures are effective and supported by records.- CLEANING PROCEDURES: operating procedures are in place to ensure the premises, fittings and equipment are kept clean and, when necessary, disinfected. - PEST CONTROL: Operating procedures are in place to control pests. COSHH data on file, up-to date pest control plan. Records and findings of baits and fly-killer checks.- Ensuring documented HACCP based procedures cover all foods supplied for human consumption and specific slaughterhouse HACCP based procedure requirements are also included. Verification of root cause analysis, effective corrective and preventative actions arising from non-conformances raised by customers, competent authorities, and internal or group audits.- Ensuring the staff have received the relevant TRAINING.- Animal by-products (ABP): The handling and storage of animal by-products is covered by a HACCP-based written procedure and are dispatched to approved premises with correctly completed commercial documentation. Show less
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Unnanouced Inspector (FSA)
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Nov 2022 - Present
Unannounced Inspections (UAI) in Standalone Cutting Plants where Ready to Eat Products are processed, following up on deficiencies raised during previous Food Standards Agency audits and/or UAls. Provide evidence of FBO compliance between full audits and the FBO's continued application of legal requirements, food safety management systems and HACCP based procedures. If deficiencies are found during a UAI, enforcement action is taken, recorded online in the enforcement recording system, and a UAI report is completed and sent to the FBO following the visit. The deficiencies identified during UAIs are considered and form part of the overall picture of FBO performance compliance between full audits, which determines the final audit category assigned to the FBO. Show less
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Team Leader
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May 2022 - Present
Leader of a group of Official Veterinarians and Meat Hygiene Inspectors ensuring that excellent Official Controls service is delivered and company business objectives are achieved.
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ED&F Man
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United Kingdom
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International Trade and Development
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500 - 600 Employee
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Sales Manager
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Jun 2020 - Jul 2021
Sugar liquid feed sales to ruminant farms, factories, and cooperatives. Sugar liquid feed sales to ruminant farms, factories, and cooperatives.
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Education
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2023 -
UNIR - La Universidad en Internet
Master's degree, Food Safety Management -
2014 - 2019
Universidad de Zaragoza
Bachelor's degree, Veterinary Medicine -
2021 -
University of Bristol
Official Veterinarian -
2021 -
University of Bristol
Poultry Welfare Officer -
2021 -
University of Bristol
Animal Welfare Officer
Community
