Experience

Jetlak Foods Ltd

• Kenya
• Food and Beverage Services
• 1 - 100 Employee

• Factory Manager

  • Jul 2009 - Present

  POSITION BRIEF: Reporting to the Managing Director; managing three Production units and a team of 165 employees driving continuous improvement initiatives, optimization of plant processes maximizing on stewardship, safety, Quality, productivity, product development and identifying opportunities. KEY RESPONSIBILITIES: Planning orders and developing production schedules, Preparing and posting weekly work schedules. Allocation of resources to effectively utilize assets to attain optimal results. Hiring, placement and development of factory staff. Championing production management team meetings to identify and implement best practices in manufacturing. Appraising performance of factory facilities against set standards and taking appropriate corrective measures. Addressing employees’ issues and grievances and administering collective bargaining agreements. Preparation of production budgets. Preparation of management reports; production, maintenance and quality reports and their presentation. Show less



Kevian [K] Ltd

• Food and Beverage Services

• Production Manager

  • Oct 2005 - Jun 2009

  Reporting to the Managing Director, Responsible for planning, guiding and monitoring production processes operation. Managing two Production units and a team of 85 employees in two shifts. Reporting to the Managing Director, Responsible for planning, guiding and monitoring production processes operation. Managing two Production units and a team of 85 employees in two shifts.