Christopher Dennis

Food Server at Chandlers Prime Steaks | Fine Seafood
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Contact Information
us****@****om
(386) 825-5501
Location
Boise, Idaho, United States, US

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Bio

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Experience

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Food Server
      • May 2022 - Present
    • United States
    • Hospitality
    • 1 - 100 Employee
    • Captain
      • Feb 2020 - Jun 2022
    • United States
    • Hospitality
    • 100 - 200 Employee
    • Server
      • Dec 2018 - Apr 2019
    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • Captain
      • Sep 2014 - Nov 2018
    • Server @ Apex
      • Oct 2013 - Aug 2014
    • United States
    • Restaurants
    • Food Server
      • Apr 2013 - Jun 2013

      Chef Brian Podgorski vision of an American Tavern in Dana Point. Chef Brian Podgorski vision of an American Tavern in Dana Point.

    • United States
    • 1 - 100 Employee
    • Warehouse Supervisor
      • May 2012 - Apr 2013

      Responsible for 7 employees while receiving and shipping custom orders in a 75,000 sq foot building. Responsible for 7 employees while receiving and shipping custom orders in a 75,000 sq foot building.

    • Food Server
      • Dec 2010 - Nov 2011

      Napa inspired farm to table cuisine in the Sebastain-Vail a Preferred Hotel. Napa inspired farm to table cuisine in the Sebastain-Vail a Preferred Hotel.

    • United States
    • Restaurants
    • Food Server
      • Aug 2010 - Nov 2010

      Prime Steakhouse. Prime Steakhouse.

    • Food Server
      • Dec 2008 - Apr 2009

      Chef Mark Estee and JJ Morgan vision of a mountain side bistro. Chef Mark Estee and JJ Morgan vision of a mountain side bistro.

    • Food Server
      • Jan 2008 - Apr 2008

      Chef Jean Louis Provence influenced mountain cuisine. Chef Jean Louis Provence influenced mountain cuisine.

    • Food Server
      • Apr 2006 - Nov 2007

      Jason Shaffer brought forth Southland Coastal Cusine. Jason Shaffer brought forth Southland Coastal Cusine.

    • Food and Beverage Services
    • 1 - 100 Employee
    • Captain
      • May 1999 - Jun 2004

      Emeril Lagasse's vision of a Dry Aged Steakhouse. Emeril Lagasse's vision of a Dry Aged Steakhouse.

Education

  • Court of Master Sommelier
    Level one

Community

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