Christine Hollenbeck, CPT, CMS, CNC

Certified Personal Trainer at Moving For Life
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us****@****om
(386) 825-5501

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Rance Baker

Christine has been one of our chief consultants as a subject matter expert in food safety, a researcher and a writer. She has been instrumental in helping NEHA develop a strong and multi-layered education and training program for food safety. Her understanding of standards and her research on regulations have helped us quickly jump hurdles to create quality papers, grants and educational material. She is also a great team player with a great sense of humor. I unabashedly recommend her as a trusted resource who writes with the speed of Stephen King (but without the scary part!).

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Credentials

  • Corrective Exercise Specialization (CES)
    National Academy of Sports Medicine (NASM)
    Oct, 2021
    - Oct, 2024
  • Certified Nutrition Specialist (CNS)
    National Academy of Sports Medicine (NASM)
    Sep, 2021
    - Oct, 2024
  • Certified Personal Trainer (NASM-CPT)
    National Academy of Sports Medicine (NASM)
    Aug, 2021
    - Oct, 2024
  • Certificate in Advanced Instructional Design
    American Society for Training and Development, ASTD
  • Certificate in Advanced eLearning Design
    American Society for Training and Development, ASTD
  • Certified Professional in Food Safety (CP-FS)
    National Environmental Health Association, NEHA

Experience

    • United States
    • Health, Wellness & Fitness
    • 1 - 100 Employee
    • Certified Personal Trainer
      • Aug 2021 - Present

    • United States
    • Real Estate
    • 700 & Above Employee
    • REALTOR® / Broker
      • Sep 2018 - Present

  • Christine Hollenbeck, LLC
    • Raleigh-Durham, North Carolina Area
    • Instructional Designer, Corporate Trainer, Author
      • Feb 2012 - Nov 2021

      Provide instructional design and project management services. Consult with clients to identify and analyze performance gaps, learning needs, and training requirements to develop appropriate learning solutions. Experience with instructor led as well as eLearning and web-based course design. Utilize blended learning solutions and multimedia when relevant. Design and create course material templates as well as instructor and participant guides. Develop management training curriculum. Assess learner as well as program successes. Specialize in food safety training, food retail and regulatory services, management and auditing.

    • Broker/REALTOR®
      • Sep 2017 - Sep 2018

      www.RealtyInNC.com www.RealtyInNC.com

    • United States
    • Environmental Services
    • 1 - 100 Employee
    • Program Development Consultant
      • Nov 2007 - Feb 2017

      Worked as a Subject Matter Expert for online food safety programs and media content. Collaborated with an online training company to develop new food safety textbooks at the food handler and food manager levels. Created NEHA Food Handler Certificate Program policies and procedures for ANSI accreditation. Researched material and edited copy for HACCP textbooks in retail, processing/manufacturing, and food handler. Edited online HACCP courses for retail, processing/manufacturing, bottled water, produce, and food handler. Developed new Certified Professional in Food Safety (CP-FS) textbook. Present as vice-chair for Conference for Food Protection Food Protection Manager Certification Committee.

    • United States
    • Performing Arts
    • 1 - 100 Employee
    • Director of Marketing
      • 2005 - 2007

      Worked in an integrated environment of sales, marketing, education and development to create and carry out the overall strategic plan for the organization. Managed a marketing budget of $500,000, staff production, assessment and restructuring, towards a sales goal of $5+ million. Coordinated all collateral materials, electronic media, public relations and collaborative sales strategies based on previous campaigns, patron trending and creative brainstorming sessions. Worked in an integrated environment of sales, marketing, education and development to create and carry out the overall strategic plan for the organization. Managed a marketing budget of $500,000, staff production, assessment and restructuring, towards a sales goal of $5+ million. Coordinated all collateral materials, electronic media, public relations and collaborative sales strategies based on previous campaigns, patron trending and creative brainstorming sessions.

Education

  • National Academy of Sports Medicine
    Certification in Personal Training, Corrective Movement and Nutrition, Health and Physical Education/Fitness
  • James Madison University
    BS, Biology
    1986 - 1990

Community

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