Christine "Christy" Cormons

Member Services Manager at Farmington Country Club
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Contact Information
us****@****om
(386) 825-5501
Location
Charlottesville, Virginia, United States, US

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Experience

    • United States
    • Hospitality
    • 100 - 200 Employee
    • Member Services Manager
      • Apr 2022 - Present

    • Director Of Special Events
      • Feb 2012 - Jul 2022

      Farmington Country Club is a premier, full-service private club in Central Virginia. Farmington is a member-owned club founded in 1927, and recognized as a Platinum Club of America. Portions of the clubhouse date to 1780, and were designed by Thomas Jefferson. The club has two restaurants, a formal dining room and a grill restaurant, seating a total of 300; each has its own kitchen. In addition, there are private dining rooms seating 100, 50, 40 and 12, a ballroom seating 250 and two seasonal… Show more Farmington Country Club is a premier, full-service private club in Central Virginia. Farmington is a member-owned club founded in 1927, and recognized as a Platinum Club of America. Portions of the clubhouse date to 1780, and were designed by Thomas Jefferson. The club has two restaurants, a formal dining room and a grill restaurant, seating a total of 300; each has its own kitchen. In addition, there are private dining rooms seating 100, 50, 40 and 12, a ballroom seating 250 and two seasonal snack bars. Sports facilities include a 28-hole golf course, 15 outdoor and three indoor tennis courts, three paddle tennis courts, a swimming complex with diving and lap pools and a zero-depth recreation area, and a professionally staffed fitness center. Club facilities include 40 guestrooms. As the Director of Special Evenets, Christy manages the Club's Event Planners and reports to the Clubhouse Manager. She is responsible for all aspects of the Club’s Special Events Department, including the development of menus and service for all private functions and Club social events. In her tenure, she exceeded budget every year by 5-15%. The Events Director works closely with the Executive Chef, Food and Beverage Operations Manager and acts as staff liaison to the Social Committee and plans special Club events such as the Easter Brunch, July 4th Fireworks Celebration & New Years Eve Wine Dinner.

    • United States
    • Hospitality
    • 200 - 300 Employee
    • Senior Account Manager
      • Sep 2007 - Nov 2011

    • Account Manager
      • Jun 2000 - Sep 2007

Education

  • University of Virginia
    B.A., Psychology
    1998 - 2000
  • Hylton High School

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