Christian Robinson CSC CDM

Sous Chef at The Healthcare Resort of Shawnee Mission
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Contact Information
us****@****om
(386) 825-5501
Location
US

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Experience

    • Hospitals and Health Care
    • 1 - 100 Employee
    • Sous Chef
      • Dec 2015 - Present
    • United States
    • Hospitals and Health Care
    • 700 & Above Employee
    • Certified Dietary Manager
      • Sep 2012 - Nov 2015

      resident preference sheets formsordering, labor, menus, residents chats meetings

    • Sous Chef
      • Nov 2008 - Sep 2012

      Help created menu, schedule, ordering, Oversee the operation of main kitchen.

    • United States
    • Hospitality
    • 1 - 100 Employee
    • Saute Cook
      • Feb 2008 - May 2008

      line cook line cook

Education

  • Johnson County Community College
    Associate of Arts and Sciences (A.A.S.), Culinary Arts/Chef Training
    2011 - 2015
  • Johnson County Community College
    Certified Dietary Manager Certificate, Culinary Arts/Chef Training
    2012 - 2014

Community

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