Chris Goering

Project Manager at ECOLIFE Conservation
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Contact Information
us****@****om
(386) 825-5501
Location
San Diego, California, United States, US

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5.0

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Natasha Rouchon

Chris is by far one of the most incredible souls I’ve ever met. Not only does he have a good heart, he is a team player and wants everyone to succeed. He is a leader that everyone looks up to and helps teams move forward. He is extremely compassionate and caring and always does his best.

Drew Keske

Chris is a wonderful friend of mine. We got to know each other during our time at SDSU in the Enviro-Business Society. Both of us having a strong passion for sustainability solidified our continued teamwork in the club. He communicates, is accountable, executes, and always brings a good vibe. Chris is passionate, aligns with the mission, works well in teams, and is also an excellent leader.

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Experience

    • United States
    • Non-profit Organizations
    • 1 - 100 Employee
    • Project Manager
      • Nov 2019 - Present

      Manages certification for the sale of voluntary emission reduction credits under Gold Standard for the Global Goals framework

    • Community Outreach Specialist
      • Jun 2018 - Nov 2019

    • Environmental Educator
      • Jan 2018 - Jun 2018

    • VP Recruitment and Membership
      • Aug 2015 - Present

    • Co President
      • 2016 - 2017

    • United States
    • Food and Beverage Services
    • 100 - 200 Employee
    • Tour Guide
      • Jul 2018 - Dec 2018

  • La Jolla Sea Cave Kayak
    • La Jolla, San Diego
    • Tour Guide
      • Apr 2016 - Sep 2016

      Led conservation focused tours around the La Jolla Cove area to teach about the marine biology, habitats, and ecosystems. I specifically illustrated how the marine protected area has protected, regenerated, or conserved the cove. Led conservation focused tours around the La Jolla Cove area to teach about the marine biology, habitats, and ecosystems. I specifically illustrated how the marine protected area has protected, regenerated, or conserved the cove.

    • United States
    • Aviation & Aerospace
    • 1 - 100 Employee
    • Managerial Assistant
      • May 2013 - Aug 2015

      Summer employment Employee • Administrative Support, worked directly with management on any special projects that needed completion. • Audited internal procedures in conformance to AS9100 standards, cycle counted inventory to find potential scrap, familiarized myself with the ERP system, quality checked parts, applied PCS to be on the approved suppliers list for Airbus and Rolls Royce, and developed a comprehensive understanding of the professional business world. Summer employment Employee • Administrative Support, worked directly with management on any special projects that needed completion. • Audited internal procedures in conformance to AS9100 standards, cycle counted inventory to find potential scrap, familiarized myself with the ERP system, quality checked parts, applied PCS to be on the approved suppliers list for Airbus and Rolls Royce, and developed a comprehensive understanding of the professional business world.

    • United States
    • Food & Beverages
    • 1 - 100 Employee
    • Food Runner
      • Jan 2014 - Jul 2014

      • Gave me Invaluable customer satisfaction experience, I Demonstrated skills in greeting customers, presenting and advising menus. Taught me In-depth understanding of serving food and attending to the customers’ needs. • Demonstrated ability to maintain proper condition and sanitation of dining areas and servicing tools. Able to clear and clean tables, clean dining rooms, and close restaurant. • Comprehensive knowledge of controlling guest checks, how to cash out customers, and secure proper payment. • Learned Show less

  • The Funnel House
    • Long Beach, California
    • Employee
      • Jun 2012 - Sep 2012

      Summer Employment • In charge of all customer service; Scooping ice cream, making shakes, sundaes, funnel cakes, and churros. Also Handled cashier and cleaning. Summer Employment • In charge of all customer service; Scooping ice cream, making shakes, sundaes, funnel cakes, and churros. Also Handled cashier and cleaning.

Education

  • San Diego State University-California State University
    Sustainability
    2014 - 2018
  • Los Alamitos High School
    High School, General Education
    2010 - 2014
  • Semester at Sea
    Environmental Science, 3rd year

Community

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