Experience

Capcon Limited

• United Kingdom
• Hospitality
• 1 - 100 Employee

• Stock Auditor

  • Nov 2021 - Present



Shepherd Neame Ltd

• United Kingdom
• Food and Beverage Services
• 300 - 400 Employee

• Assistant Manager at the Sun Inn

  • Mar 2019 - Nov 2021

  I am currently responsible for managing all aspects of the business, including the hotel, bar and restaurant.

• Assistant Manager at Pier Five Bar and Kitchen

  • Apr 2017 - Mar 2019

  At Pier Five I transformed a new business and in a 1 year period turned it into a business generating sustainable profits. At this site it was a new build and a different direction the company took which it was our responsibility to promote the transformation of the company.

• Supervisor at Ship & Trades

  • Apr 2015 - Apr 2017

  After transferring over to this site during a major refurbishment I dealt with high volume sales, managing a high amount of staff and producing record figures in the company

• Supervisor at the Boathouse

  • Sep 2014 - Apr 2015

  I managed to turn around a business that whose reputation had been impacted by poor service standards. In a short period of time I managed to introduce a number of changes to improve customer service levels. By the time I left the business was self sustainable and providing a regular customer base.



Private Company

• Advertising Services
• 700 & Above Employee

• Assistant Manager at The Bull

  • Feb 2014 - Sep 2014

  In this role I managed hotel bar and restaurant whilst learning different styles of service (fine dining) I supported the restaurant whilst greeting customers, seating customers and handling bookings In this role I managed hotel bar and restaurant whilst learning different styles of service (fine dining) I supported the restaurant whilst greeting customers, seating customers and handling bookings



Shepherd Neame Ltd

• United Kingdom
• Food and Beverage Services
• 300 - 400 Employee

• Supervisor at Spitfire

  • Mar 2013 - Feb 2014

  In this role I worked my way from bar staff to supervisor learning processes of cashing up,event management and managing rotas In this role I worked my way from bar staff to supervisor learning processes of cashing up,event management and managing rotas



Lumo Energy

• Australia
• Utilities
• 1 - 100 Employee

• Door to Door Sales Representative

  • Feb 2011 - Nov 2011

  Planning out selling zones and training people into the team Planning out selling zones and training people into the team



Waitrose & Partners

• United Kingdom
• Retail
• 700 & Above Employee

• Cashier

  • Sep 2008 - Feb 2011

  Part time work being multi trained in cash handling and stock control whilst studying for my A levels at College Part time work being multi trained in cash handling and stock control whilst studying for my A levels at College