Chiara Cerola

Pantry Chef at Kahn's Catering
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Contact Information
us****@****om
(386) 825-5501
Location
Indianapolis, Indiana Area, US
Languages
  • Spanish Limited working proficiency
  • Italian Elementary proficiency
  • ASL Limited working proficiency
Skills

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Bio

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Credentials

  • ServeSafe
    -

Experience

  • Kahn's Catering
    • Events Services
    • 1 - 100 Employee
    • Pantry Chef
      • May 2017 - Present

    • Pantry Chef
      • May 2017 - Present

  • Levy Restaurants
    • United States
    • Food & Beverages
    • 700 & Above Employee
    • Pantry Chef
      • Nov 2015 - Present

  • Rocket 88 Doughnuts
    • United States
    • Food and Beverage Manufacturing
    • Bakery Manager
      • Oct 2015 - Present

  • East Market District Association
    • Non-profit Organizations
    • 1 - 100 Employee
    • Confectioner
      • Oct 2015 - Present

  • Panera Bread
    • United States
    • Restaurants
    • 700 & Above Employee
    • Baker
      • Sep 2014 - Aug 2015

      Bake and prepare all daily pastries and breads.

  • Crown Center for Senior Living
    • United States
    • Individual and Family Services
    • 1 - 100 Employee
    • Cook
      • May 2014 - Dec 2014

      Cook daily meals and prep all catered events.

  • Edible Arrangements
    • United States
    • Retail
    • 700 & Above Employee
    • CA
      • Mar 2014 - Aug 2014

      Made Arrangements, Handled Customer Service

  • Kim's Bakery
    • United States
    • Food Production
    • Baker
      • Oct 2013 - Jan 2014

      Bake daily, specialty breads, daily pastries, prepared fillings and tarts

  • The Home Depot
    • United States
    • Retail
    • 700 & Above Employee
    • Head Cashier
      • Jan 2010 - Sep 2013

      I make the schedule for the other cashiers, ensure everyone is present and covered, as well as performed managerial duties.

  • So Italian! Restaurant
    • Cook, Cashier, Waitress, Dishwasher
      • Mar 2012 - Jul 2012

      I worked as a cashier, and assisted customers as a waitress. I also worked as a cook on the pasta line.

  • Hungry Howie's Pizza
    • United States
    • Food and Beverage Services
    • 100 - 200 Employee
    • Cook, Phones, Cashier
      • Dec 2006 - Oct 2007

      I assisted customers with their orders, along with working the pantry.

Education

  • Indiana University–Purdue University Indianapolis
    Geology, Geological and Earth Sciences/Geosciences
    2018 - 2020
  • Harrison College Chefs Academy
    Currently studying for an Associate Degree in Culinary Science, Baking and Pastry Arts/Baker/Pastry Chef
    2012 - 2014
  • Indiana University-Purdue University at Indianapolis
    Environmental Science, Elementary Education- ESL, SPECS
    2009 - 2012

Community

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