Cheryl Lim
Executive (Group Hospitality) at National University Hospital- Claim this Profile
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Bio
Experience
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National University Hospital
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Singapore
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Hospitals and Health Care
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700 & Above Employee
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Executive (Group Hospitality)
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Nov 2022 - Present
- Ensure contract management and administration are fully compliant with contract terms and conditions - Ensure all services rendered by the vendors meet the service standards set in the KPIs and user’s expectation - Oversee daily operations, attend to user department requests, and troubleshoot issues with vendor - Ensure contract management and administration are fully compliant with contract terms and conditions - Ensure all services rendered by the vendors meet the service standards set in the KPIs and user’s expectation - Oversee daily operations, attend to user department requests, and troubleshoot issues with vendor
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Capella Singapore
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Singapore
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Front Office Trainee
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May 2021 - Dec 2021
Front Office - Checking in and out of guests - Handling guest feedback Culturist - Provide guest with recommendations of places - Assist with making guests' celebrations memorable (decorating and arranging amenities) Front Office - Checking in and out of guests - Handling guest feedback Culturist - Provide guest with recommendations of places - Assist with making guests' celebrations memorable (decorating and arranging amenities)
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Ramada and Days Hotels by Wyndham Singapore At Zhongshan Park
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Singapore
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Hospitality
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1 - 100 Employee
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Front Office Intern
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Sep 2018 - Jun 2019
Front Desk: - Checking in and out of guests - Handle guest disputes - Shift process work Concierge: - Provide directions and recommendations to guests - Handle transportation movement Front Desk: - Checking in and out of guests - Handle guest disputes - Shift process work Concierge: - Provide directions and recommendations to guests - Handle transportation movement
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Fairmont Singapore & Swissôtel The Stamford
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Singapore
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Hospitality
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300 - 400 Employee
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Part-time Housekeeper
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Oct 2016 - Jan 2017
• Stripped beds • Cleaned rooms and corridors • Stripped beds • Cleaned rooms and corridors
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Fairmont Singapore & Swissôtel The Stamford
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Singapore
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Hospitality
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300 - 400 Employee
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Part-time Banquet Server
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Jun 2016 - Jul 2016
• Served food to customers at the table • Served drinks during cocktail • Worked in teams, coordination • Served food to customers at the table • Served drinks during cocktail • Worked in teams, coordination
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Marketing Executive
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Oct 2015 - Mar 2016
• Helped out with events and brainstormed ideas • Answered calls from clients • Performed Telemarketing • Helped out with events and brainstormed ideas • Answered calls from clients • Performed Telemarketing
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Education
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Singapore Institute of Technology
Bachelor's degree, Hospitality Business -
Ngee Ann Polytechnic
Diploma in Hotel & Leisure Facilities Management -
Kent Ridge Secondary School