Chef Christopher Hodge

Food And Beverage Assistant at Alta’s Rustler Lodge
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Contact Information
us****@****om
(386) 825-5501
Location
Tallahassee, Florida, United States, US
Skills

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Bio

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Experience

  • Alta’s Rustler Lodge
    • United States
    • Hospitality
    • 1 - 100 Employee
    • Food And Beverage Assistant
      • Nov 2021 - Present

  • Sodexo
    • France
    • Facilities Services
    • 700 & Above Employee
    • Sous Chef
      • Sep 2017 - Present

  • Sodexo
    • France
    • Facilities Services
    • 700 & Above Employee
    • Cook
      • Aug 2010 - May 2013

  • The Shrimp Pocket
    • Assistant Manager
      • Jun 2003 - Jun 2009

Education

  • Keiser University
    Associate of Science - AS, Culinary Arts/Chef Training
    2015 - 2017

Community

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