Chavonne Jones
Assistant Manager at Roy Rogers Restaurants- Claim this Profile
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Bio
Experience
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Roy Rogers Restaurants
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United States
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Restaurants
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1 - 100 Employee
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Assistant Manager
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Sep 2022 - Present
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Zaxby's Franchising LLC
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Restaurants
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700 & Above Employee
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Assistant Manager
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Jan 2021 - Jul 2022
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Caterer
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Apr 2020 - Apr 2022
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Inventory Specialist-Office
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Sep 2019 - Nov 2020
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Universal Studios Florida Production Group
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United States
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Movies, Videos, and Sound
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1 - 100 Employee
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Fabrication Seamstress II
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Jan 2017 - 2020
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123 Productions
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Tanzania
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Media Production
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1 - 100 Employee
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Tailor
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Mar 2017 - May 2019
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Hardrive Productions
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United States
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Entertainment Providers
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1 - 100 Employee
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Seamstress
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May 2017 - Nov 2017
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Winfield Murdock Creative Works
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United States
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Costume Technician
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Jul 2015 - Mar 2017
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Sodexo
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France
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Facilities Services
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700 & Above Employee
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Cashier
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Aug 2011 - Jun 2015
Receive payment by cash, check, credit cards, vouchers, or automatic debits; Issue receipts, refunds, credits, or change due to customers;Count money in cash drawers at the beginning of shifts to ensure that amounts are correct and that there is adequate change; Greet customers entering establishment; Maintain clean and orderly checkout areas; Resolve customer complaints; Answer customers' questions, and provide information on procedures or policies.
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Office Assistant
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Mar 2013 - Oct 2014
Typed files, invoices, answered telephones, sorted files,sorted mail also kept file of orders for products.
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Catering Specialist
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Feb 2011 - Oct 2014
Provided beverages, food for special events and different clientele, provided proper catering .
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Activate Drama
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United Kingdom
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Retail
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Costume Supervisor
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Jun 2011 - May 2015
Clean and press costumes before and after performances and perform any minor repairs. Return borrowed or rented items when productions are complete and return other items to storage. Arrange costumes in order of use to facilitate quick-change procedures for performances. Review scripts or other production information to determine a story's locale or period, as well as the number of characters and required costumes. Direct the work of wardrobe crews during dress rehearsals or performances. Study books, pictures, or examples of period clothing to determine styles worn during specific periods in history. Show less
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Education
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Southern New Hampshire University
Bachelor of Technology - BTech, Computer and Information Sciences and Support Services -
North Carolina Wesleyan College
Bachelor of Arts - BA, Arts, Entertainment, and Media Management