Charlotte Renaud Boutilly
Executive Director at Villars Palace Hotels and Academy SA- Claim this Profile
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Experience
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Executive Director
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Jul 2020 - Present
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To be advised
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Hospitality
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1 - 100 Employee
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Hospitality Management
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Jun 2020 - Jul 2020
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Chandolin Boutique Hotel
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Switzerland
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Hospitality
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1 - 100 Employee
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Directrice
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Sep 2016 - Jul 2020
25 chambres et 5 appartements, 1 restaurant avec grande terrasse sud, 2 bars, 1 salle de conférence, 1 wellness avec jacuzzis extérieurs, 1 bar après-ski 25 chambres et 5 appartements, 1 restaurant avec grande terrasse sud, 2 bars, 1 salle de conférence, 1 wellness avec jacuzzis extérieurs, 1 bar après-ski
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Le Mirador Resort & Spa
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Switzerland
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Hospitality
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1 - 100 Employee
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Directeur général
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Jul 2014 - May 2016
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Executive Assistant Manager
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Sep 2012 - Jun 2014
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Executive Assistant
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Sep 2010 - Aug 2012
Full administrative support to the General Management Participation in the Business plan development and strategy Administrative support in the Human Resources Administrative support for renovation projects Full administrative support to the General Management Participation in the Business plan development and strategy Administrative support in the Human Resources Administrative support for renovation projects
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Hôtel des Trois Couronnes
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Switzerland
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Hospitality
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1 - 100 Employee
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Hotel Manager
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Aug 2004 - Jan 2010
Spa Manager (The Spa became a member of the Leading Spas in 2007) The Spa consists of 9 treatments rooms, a wet area, a swimming pool, a lounge, a fitness and a medical area Banqueting and conference Manager Fully involved and responsible for operations strategy, planning and development Spa Manager (The Spa became a member of the Leading Spas in 2007) The Spa consists of 9 treatments rooms, a wet area, a swimming pool, a lounge, a fitness and a medical area Banqueting and conference Manager Fully involved and responsible for operations strategy, planning and development
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Seminar & Banqueting Coordinator
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Apr 1999 - Aug 2004
In charge of organizing conferences, banquets and catering services Contact with clients, follow-up, and final coordination of events Participation in drawing up budgets
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Sales Manager
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Mar 1998 - Mar 1999
In charge of the local, French and Russian markets Participation to the marketing
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Education
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CEP
Formatrice en entreprise CFFE -
Ecole Hôtelière de Lausanne
Diplôme de management hôtelier, Diplôme de management hôtelier -
Gymnase Auguste Piccard (CESSRIVE)