Charlize Ronquillo

Restaurant Supervisor at YAYOI
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Contact Information
us****@****om
(386) 825-5501
Location
Vallejo, California, United States, US

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Bio

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Experience

    • Restaurants
    • 1 - 100 Employee
    • Restaurant Supervisor
      • Oct 2018 - Present

      Worked full-time while earning 6-16 units in class per semester. Duties such as, strong customer service during high-volume, fast-paced operations, educating employees on restaurant procedures, preparing and perfecting plates to be served and accounting for inventory for shipments. Also includes interviewing and training new employees. Worked full-time while earning 6-16 units in class per semester. Duties such as, strong customer service during high-volume, fast-paced operations, educating employees on restaurant procedures, preparing and perfecting plates to be served and accounting for inventory for shipments. Also includes interviewing and training new employees.

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Host
      • Mar 2021 - 2021

    • United States
    • Food and Beverage Services
    • 200 - 300 Employee
    • Cashier/ Server
      • Jul 2019 - May 2020

      Second part-time job alongside working at Teishoku Japanese Restaurant. Second part-time job alongside working at Teishoku Japanese Restaurant.

    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • Barista & Cashier
      • Feb 2018 - Aug 2018

      Market had three different stations that offered sandwiches, pizza, ready-made food, baked goods, coffee, and wine. Each shift would change to a different station to manage that day. Preparing breakfast items, sandwiches, and preserving espresso bar while maintaining cleanliness in store. Provide for customers demands while constantly restocking and organizing. Market had three different stations that offered sandwiches, pizza, ready-made food, baked goods, coffee, and wine. Each shift would change to a different station to manage that day. Preparing breakfast items, sandwiches, and preserving espresso bar while maintaining cleanliness in store. Provide for customers demands while constantly restocking and organizing.

    • United States
    • Retail Apparel and Fashion
    • 700 & Above Employee
    • Warehouse Technician
      • Apr 2017 - Oct 2017

      Carefully prepped, wrapped valuable art and glassware. Organize, pack, and label various products, while meeting end of day goal of shipment packages. Carefully prepped, wrapped valuable art and glassware. Organize, pack, and label various products, while meeting end of day goal of shipment packages.

    • United States
    • Retail
    • 700 & Above Employee
    • Sales Associate
      • Sep 2016 - Mar 2017

    • Restaurants
    • 700 & Above Employee
    • Lead Cashier
      • Jul 2015 - Jun 2016

Education

  • Skyline College
    Health Services/Allied Health/Health Sciences, General
    2019 - 2022
  • College of San Mateo
    2019 -

Community

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